Broil King 911770 / 4000 SERIES manual Initial ‘Burn-In’, What YOU’LL Need, Natural Lump Charcoal

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WHAT YOU’LL NEED

MODEL: 911770 / 4000 SERIES

 

 

 

 

Natural Lump Charcoal

Your BROIL KING® KEG will run on many types of fuel including traditional charcoal briquettes and even wood chunks. The KEG works best with True ‘Cue100% Natural Hardwood Lump Charcoal (MODEL# TCF5505). Good natural lump charcoal, like True ‘Cue, contains no chemicals, additives or fillers. This means your fire burns hotter, cleaner and makes less ash than with charcoal briquettes.

Initial ‘Burn-In’

Season The Cast Iron Grate

Before you start to cook anything on your new BROIL KING® KEG, you first have to burn off the coating used to protect your BROIL KING® KEG during shipment. You will then need to season it, this will protect the cast iron parts from rusting during normal use.

First remove the grill grates and wash thoroughly in warm, soapy water. Rinse completely and dry with a soft towel. Don’t allow to air dry and don’t ever put in a dishwasher.

When the cast iron grill grate is completely dry, apply a coating of solid vegetable shortening to both sides of it for protection. Also apply vegetable shortening to the top damper, inside and out.

For the final “seasoning” step - fire up your BROIL KING® KEG to about 400°F for about an hour. That’ll burn off any of the protective coating that might still be in the pores of the metal. It may be a good idea to repeat the seasoning process to your grill grate every so often.

Fire Starter Sticks

The preferred fire starters for your BROIL KING® KEG are True ‘CueMatch tip Firestarters (MODEL# TCF5511). They’ll get the lump charcoal going without using lighter fluids. (which we don’t recommend)

You’ll find lump charcoal and starter sticks at hardware stores, general merchandise stores, and outdoor product stores where cookout supplies are sold.

WARNING

Always use caution when opening the lid. Carefully ease the lid open just a crack (about one inch) and count to five (1-2- 3-4-5) before opening all the way. This allows the heat that has built up inside the grill to escape slowly and prevents a sudden rush of oxygen from causing a flare-up.

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Contents Operation Handbook Introduction Multiple Patents PendingAbout Your Broil King KEG Model 911770 / 4000 SeriesInitial ‘Burn-In’ What YOU’LL NeedNatural Lump Charcoal Season The Cast Iron GrateLighting LightingStep Holes in the firebowlCooking At Low Temperatures CookingTheFirstTimeOperation Grate PositionsCare and Maintenance Dishwasher for cleaningCooking Guide Shrimp160º 140ºRecipes Winning RecipesPerfect Steak Grilling Guide

911770 / 4000 SERIES specifications

The Broil King 911770 from the 4000 Series is a standout grill that combines superior performance, innovative technologies, and thoughtful design, making it a popular choice among grilling enthusiasts. This gas grill is built to deliver an exceptional grilling experience with its robust features and user-friendly functionalities.

At the heart of the Broil King 911770 is its powerful heating system designed to ensure even cooking while maximizing flavor. The grill is equipped with high-performance burners made from stainless steel, offering optimal heat distribution and longevity. These burners deliver up to 40,000 BTUs of cooking power, allowing users to achieve the ideal sear on steaks or cook delicate vegetables perfectly.

One of the key features of the 4000 Series is its unique cooking surface made from porcelain-coated cast iron. This surface retains heat exceptionally well, ensuring uniform cooking results and excellent heat retention. The reversible design of the grates adds versatility, allowing users to choose between a traditional grilling surface and a more specialized option for searing.

The Broil King 911770 also excels in showcasing its advanced Flav-R-Wave cooking system. This innovative technology captures drippings from the food to create delicious smoke that infuses flavor into your grilled dishes. The Flav-R-Wave system also helps to protect the burners while promoting even heat across the grilling area.

Another remarkable aspect of this grill is its spacious cooking area. With a total of 625 square inches of cooking space, including a secondary warming rack, users can easily prepare meals for large gatherings or family cookouts. The handy side shelves provide additional workspace for food preparation, as well as integrated tool hooks for essential grilling accessories.

Ease of use is a priority with the Broil King 911770. The unit features an electronic ignition system that ensures a quick and reliable start every time. The built-in thermometer allows for precise temperature monitoring, helping users achieve their desired doneness levels without guesswork.

Durability is also a hallmark of the 4000 Series. The grill features a sturdy construction with a powder-coated steel body and stainless steel components, designed to withstand the elements and provide years of consistent performance. Broil King's commitment to quality ensures that this grill will serve as a reliable companion for all outdoor cooking adventures.

In summary, the Broil King 911770 from the 4000 Series is a high-quality gas grill that brings together power, versatility, and convenience. With its advanced technologies, thoughtful features, and solid construction, it stands as an excellent investment for anyone looking to elevate their grilling experience. Whether you are a novice or a seasoned grill master, this grill promises delicious results and memorable outdoor gatherings.