Manitowoc Ice 11M manual Safety Notices, Procedural Notices, Read These Before Proceeding

Page 2

Safety Notices

Safety Notices

As you work on Manitowoc equipment, be sure to pay close attention to the safety notices in this manual. Disregarding the notices may lead to serious injury and/ or damage to the equipment.

Throughout this manual, you will see the following types of safety notices:

!Warning

Text in a Warning box alerts you to a potential personal injury situation. Be sure to read the Warning statement before proceeding, and work carefully.

!Caution

Text in a Caution box alerts you to a situation in which you could damage the equipment. Be sure to read the Caution statement before proceeding, and work carefully.

Procedural Notices

As you work on Manitowoc equipment, be sure to read the procedural notices in this manual. These notices supply helpful information which may assist you as you work.

Throughout this manual, you will see the following types of procedural notices:

Important

Text in an Important box provides you with information that may help you perform a procedure more efficiently. Disregarding this information will not cause damage or injury, but it may slow you down as you work.

NOTE: Text set off as a Note provides you with simple, but useful, extra information about the procedure you are performing.

Read These Before Proceeding:

!Caution

Proper installation, care and maintenance are essential for maximum performance and trouble-free operation of your Manitowoc equipment. Read and understand this manual. It contains valuable care and maintenance information. If you encounter problems not covered by this manual, do not proceed, contact Manitowoc Foodservice Group. We will be happy to provide assistance.

Important

Routine adjustments and maintenance procedures outlined in this manual are not covered by the warranty.

!Warning

PERSONAL INJURY POTENTIAL

Do not operate equipment that has been misused, abused, neglected, damaged, or altered/modified from that of original manufactured specifications.

NOTE: SAVE THESE INSTRUCTIONS.

We reserve the right to make product improvements at any time. Specifications and design are subject to change without notice.

Image 2

Contents America’s Quality Choice in Refrigeration Installation, Use & Care ManualModel 11M Root Beer System Refrigeration Unit Read These Before Proceeding Safety NoticesProcedural Notices PERSONAL INJURY POTENTIALAttention Marine Installations Table of Contents continued SectionSection Installation SpecificationsTower Installation Table of Contents continuedEquipment Placement Connecting Insulated ConduitBeverage System Cleaning Table of Contents continued Section MaintenanceSection Before Calling for Service Bag-In-BoxSystem SanitationTHIS PAGE INTENTIONALLY LEFT BLANK Section How to Read a Model NumberSection General Information Read This ManualATTENTION MARINE INSTALLATIONS AccessoriesSpecifications Special ApplicationsWarranty Information Serial Plate LocationTHIS PAGE INTENTIONALLY LEFT BLANK General Section InstallationKit assembly includes UNPACKING AND INSPECTINGTop View InstallationDimensions and Clearances Side ViewREMOTE CONDENSER BLADE TOWERSafe Installation Dos and Don’ts RATINGS Location RequirementsCLEARANCES REQUIREMENTS FOR POST MIX UNITSElectrical Installer InstructionsSPECIFICATIONS Ambient Location RequirementGROUNDING INSTRUCTIONS PLUMBING REQUIREMENTS - GENERAL Plumbing/Water SupplyPLUMBING POTABLE WATER Drain Hose ConnectionPLUMBING CIRCUIT DIAGRAMS - MODEL 11M ROOT BEER Single Tower Plumbing2-10 Model 11M Root Beer Dual Tower Plumbing2-11 Model 11M Root Beer Three Tower PlumbingTOWER INSTALLATION Refrigeration Unit InstallationEQUIPMENT PLACEMENT CONNECTING INSULATED CONDUIT2-13 CONNECTING SUPPLY LINESConnecting conduit at the refrigeration unit Proceed with the Following Tests2-14 Proper John Guest Fitting InstallationConnect the drain PROPER USE OF JOHN GUEST FITTINGSControl Switches 2-15Model 11M Connections 2-16 Condenser and Pre-chargedLines InstallationAeroquip Connection INSULATING CONNECTIONSPRE-CHARGEDREFRIGERATION LINE REQUIREMENTS INSTALLING THE MULTIPLEX REMOTE CONDENSER2-17 TESTING SYRUP CIRCUIT 5 GALLON TANKS ONLY CONNECTING THE PRE-CHARGED REFRIGERATION LINESTESTING CO2 CIRCUIT FOR LEAKS 2-182-19 Start-UpPreparing Ice Bank BUILDING AN ICE BANKObserve the pump operations for leaks Installation Checklist2-20 Check the water bath for full ice bankTypical System Section OperationOperation Water FiltersHow the Multiplex Works WATER BATH ACCESSSERVICE ACCESS Sequence of OperationEQUIPMENT CLOSE PROCEDURE Equipment Setup and Close ProcedureEQUIPMENT SETUP PROCEDURE Start-upTHIS PAGE INTENTIONALLY LEFT BLANK BEVERAGE SYSTEM CLEANING Section MaintenanceMaintenance SanitizingFIGAL BEVERAGE SYSTEM Back-flowPreventer Maintenance Shipping, Storage and RelocationTHIS PAGE INTENTIONALLY LEFT BLANK Checklist Section Before Calling for ServiceBefore Calling for Service THIS PAGE INTENTIONALLY LEFT BLANK Before Calling for ServiceSection Page Part Number 020001552 5/11