Samsung M1933N manuals
Kitchen Appliance > Microwave Oven
When we buy new device such as Samsung M1933N we often through away most of the documentation but the warranty.
Very often issues with Samsung M1933N begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Microwave Oven Samsung M1933N is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Microwave Oven on our side using links below.
24 pages 1.03 Mb
1 Using the Auto Defrost Feature (M1933N)Using the Instant Reheat/Cook Feature Safety-LockingYour Microwave Oven(M1933N) 2 GB Model: M1933NIf you want to cook some food 10min 1min 10s If you want to defrost some food Auto Model: M1913N COOKING POWER CONTROL TIMER If you want to adjust the cooking time If you want to add an extra 30 seconds +30s 3 Model: M1933NDepending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways Coupler Roller ring Turntable DO NOT 4 GB Model:M1933NModel:M1913N 5 •Safety precautions•Suitable accessories and cookware •Useful cooking tips •Cooking food •Defrosting food •Adding extra cooking time The step-by-stepprocedures use two different symbols ImportantNote PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (1)Door, door seals and sealing surfaces (2)Door hinges (broken or loose) (3)Power cable Important Safety Instructions Read Carefully and keep for future reference 1.DO NOT use any metallic cookware in the microwave oven: •Metallic containers •Dinnerware with gold or silver trimmings •Skewers, forks, etc Reason:Electric arcing or sparking may occur and may damage the oven 2.DO NOT heat: heat: •Airtight or vacuum-sealedbottles, jars, containers Ex) Baby food jars •Airtight food Ex) Eggs, nuts in shells, tomatoes Tip: Remove lids and pierce skins, bags, etc 3.DO NOT operate the microwave oven when it is empty The oven walls may be damaged Leave a glass of water inside the oven at all times oven going when it is empty 4.DO NOT cover the rear ventilation slots with cloths or paper 5.ALWAYS use oven gloves when removing a dish from the oven 6.DO NOT touch heating elements or interior oven walls 7.To reduce the risk of fire in the oven cavity: •Do not store flammable materials in the oven •Remove wire twist ties from paper or plastic bags •Do not use your microwave oven to dry newspapers 6 8. Take particular care when heating liquids and baby foodsbeen switched off so that the temperature can equalize • Stir during heating, if necessary, and ALWAYS stir after heating • Take care when handling the container after heating. You may burn yourself if the container is too hot • Take particular care when heating liquids and baby foods • A risk of delayed eruptive boiling exists heating Reason:During the heating of liquids the boiling point can be delayed; removed from the oven. You may scald yourself •In the event of scalding, follow these FIRST AID instructions: *Immerse the scalded area in cold water for at least 10 minutes *Cover with a clean, dry dressing *Do not apply any creams, oils or lotions NEVER •ALWAYS check the temperature of baby food or milk before giving it to the baby 9.Be careful not to damage the power cable •Do not operate this appliance if it has a damaged power cable or plug Stand at arm’s length from the oven when opening the door 11. Keep the inside of the oven clean Reason: This sound is normal when the electrical power output is changing IMPORTANT SAFETY INSTRUCTIONS IMPORTANT 7 Place the oven on a flat, level surface that strong enough to safely bearYour microwave oven has an inbuilt clock. The time can be displayed the weight of the oven in either the 24-houror 12-hournotation. You must set the clock: 1.When you install your oven Check that the turntable rotates freely 3.This microwave oven has to be positioned so that plug is accessible •When you first install your microwave oven •After a power failure 1. To display the time in the...Then press the button 24-hournotation Once 12-hournotation Twice min button Never For your personal safety, plug the cable into a Do not 3. When the right time is displayed, press the button again to start the clock using the microwave oven 8 •Even cooking of the food right to the centre•The same temperature throughout the food 9 The following procedure explains how to cook or reheat foodALWAYS check your cooking settings before leaving the oven unattended First, place the food in the centre of the turntable. Then, close the door (MAXIMUM POWER: 1000 W) 10 You can choose among the power levels belowOutput You can stop cooking at any time to check the food 11 The Auto Defrost feature enables you to defrost meat, poultry, fish orbread cake. The defrost time and power level are set automatically You simply select the programme and the weight The Defrost feature enables you to defrost meat, poultry, fish, fruit or bread 1. Turn the COOKING POWER CONTROL knob to 12 With the Instant Reheat and Cook feature, the cooking time is setFirst, place the food in the centre of the turntable and close the door Instant Reheat Cook Example First, place the food in the center of the turntable and close the door 1. Turn the COOKING POWER CONTROL knob to Max Power 13 Ready MealDrinks 14 Your microwave oven can be programmed to cook food in up to threestages •Defrosting 15 You can switch the beeper off whenever you wantThe oven can be locked at any time This oven remembers the last cooking mode for your convenience NOTE 16 To cook food in the microwave oven, the microwaves must be able topenetrate the food, without being reflected or absorbed by the dish used Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe,you do not need to worry The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven Browning plate 17 MICROWAVESCOOKING Cookware for microwave cooking: Foods suitable for microwave cooking: Covering during cooking Standing times Cooking Guide for frozen vegetables Portion Power Instructions (min.) Spinach 300g Add 15 ml (1 tablespoon) cold water Broccoli Add 15 ml (1 tbsp.) cold water Peas Green 8½-9½ Beans Mixed Vegetables (carrots peas/corn) (Chinese style) Cooking Guide for rice and pasta Rice Pasta White Rice Add 500 ml cold water (parboiled) Add 750 ml cold water Brown Rice Mixed Rice (rice + wild rice) Mixed Corn Add 400 ml cold water (rice + grain) Add 550 ml cold water Pasta Add 1000 ml hot water Add 2000 ml hot water 18 Cooking Guide for fresh vegetablesevery 250 g unless another water quantity is recommended - see table. Cook cooking. Cover during a standing time of 3 minutes Hint: are cut, the quicker they will cook All fresh vegetables should be cooked using full microwave power (1000 W) 4-4½ 7½-8 stems to the centre Brussels 6-6½ Add 60-75ml (5-6tbsp.) water Sprouts Carrots 4½-5 Cut carrots into even sized slices Cauliflower 5-5½ Prepare even sized florets. Cut big 8-8½ centre Courgettes Cut courgettes into slices. Add 30 ml (2 tbsp.) water or a knob of butter. Cook until just tender Egg Plants 3-3½ Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Leeks Cut leeks into thick slices Mushrooms 125g 1½-2 Prepare small whole or sliced 2½-3 mushrooms. Do not add any water Sprinkle with lemon juice. Spice with salt and pepper. Drain before serving Onions Cut onions into slices or halves. Add only 15 ml (1 tbsp.) water Pepper Cut pepper into small slices Potatoes Weigh the peeled potatoes and cut them into similar sized halves or quarters Turnip Cut turnip cabbage into small cubes Cabbage Cooking Guide for fresh fish Use the power level and times in this table as guide lines for cooking Fish Fillets 200 g Rinse with water 400 g sprinkle with lemon juice and put the fish fillets on a flat glass pyrex plate Cover with microwave cling film Stand for 3-5minutes Whole Fish 350 g(1) 700 g(2) and put the fish in an oval glass pyrex dish(2 fishes head to tail) cling film during cooking and standing time. Stand for 3-5minutes 19 REHEATINGArranging and covering Power levels and stirring Heating and standing times REHEATING LIQUIDS REHEATING BABY FOOD BABY FOOD: BABY MILK: REMARK: Reheating Frozen Food 20 Reheating Baby Food and MilkReheating Liquids and Food 21 DEFROSTINGCheck the food occasionally to make sure that it does not feel warm All frozen food should be defrosted using defrosting power level (180W, ) Minced beef 200g Place the meat on a flat 400g ceramic plate. Shield thinner edges with aluminium foil Pork steaks Turn over after half of defrosting time First, put chicken pieces first Chicken skin-sidedown, whole pieces on a flat ceramic plate. Shield Whole chicken 900g the thinner parts like wings and ends with aluminium foil Fish fillets a flat ceramic plate. Arrange the thinner parts under the thicker parts. Shield narrow ends with aluminium foil. Turn over after half of defrosting time Fruits Berries Distribute fruits on a flat round glass dish (with a large diameter) Bread Bread rolls 1½ Arrange rolls in a circle or 3 - 3½ bread vertically(like a tower) Toast 6 - 6½ on kitchen paper in the middle Sandwich of turntable. Turn over after half of defrosting time 22 •Accumulate•Prevent the door from closing correctly 23 •Reason: Dust and damp may adversely affect the working parts in the oven
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