Uniflame CBT802W manuals
Outdoor Cooking > Charcoal Grill
When we buy new device such as Uniflame CBT802W we often through away most of the documentation but the warranty.
Very often issues with Uniflame CBT802W begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Charcoal Grill Uniflame CBT802W is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Charcoal Grill on our side using links below.
16 pages 1003.85 Kb
1 FOR YOUR SAFETY:For Outdoor Use Only (outside any enclosure) 6.Follow all warnings and instructions when using the appliance 7.Keep this manual for future reference Save these instructions for future reference Made from 75% Bagasse (Environmentally Friendly Sugar Cane Pulp By-product) 2 Never operate this appliance unattendedvicinity of this or any other appliance WARNING: For residential use only. This grill is NOT for commercial use Do not use gasoline, kerosene or alcohol for lighting Do not alter grill in any manner. Any altering will void your warranty Do not use on wooden decks, wooden furniture or other combustible surfaces Do not use in or on boats or recreational vehicles Position grill so wind can not carry ashes to combustible surfaces Do not use in high winds Never lean over the grill when lighting Do not place empty cooking vessels on the appliance while in operation Do not remove the ashes until they are completely and fully extinguished Live hot briquettes and coals can create a fire hazard Always empty the ash catcher and grill after each use Keep all electrical cords away from a hot grill Always use a meat thermometer to ensure food is cooked to a safe temperature Never cover entire cooking area with aluminum foil Use protective gloves when assembling this product 3 Lid HandleLid Top Hinge Cooking Grid Charcoal Grid Bottom Bowl Bottom Hinge Wire Handle Brand Plate Screw 2 pcs 6 pcs Wing Nut Washer 4 pcs Lock Washer Pin Cotter Pin #2 Phillips Head Screwdriver 4 For assistance call 1.800.762.1142 toll free. Please have6 1. Open lid and ventsFigure 2.Make sure bottom bowl is empty 3.Remove cooking grid 5.Light per instructions on fuel package 6.Allow fuel time to ash into glowing coals before cooking CAUTION: When using a liquid starter 1.Open lid and remove cooking grid 2.Load and light charcoal per “Lighting Instructions” section. Leave lid open 6.With lid closed, cook until desired internal food temperatures are achieved 7 1.Trim excess fat from meats prior to cooking2.Cook high fat contents meats indirectly 3.Ensure that your grill is on hard, level, non-combustiblesurface 1.For great recipes and tips, visit recipes.uniflame.com To reduce 1.Abrasive cleaners will damage this product 2.Never use oven cleaner to clean any part of grill 1.Wipe surfaces clean with mild dishwashing detergent or baking soda For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush 3.Rinse clean with water 1.Keep grill covered when not in use to help prevent rust Blue Rhino Global Sourcing, Inc Winston-Salem,North Carolina USA (800) 9 POUR VOTRE SÉCURITÉ:Pour usage à l’extérieur seulement (hors de tout abri clos) Pour usage à l’extérieur seulement 7.Conserver ce manuel afin de pouvoir s’y référer ultérieurement page 10 Ne jamais laisser un barbecue allumé sans surveillanceAVERTISSEMENT: Ne pas utiliser le barbecue pour cuisiner à l’intérieur Ce barbecue doit être vérifié et nettoyé en entier régulièrement Ne pas utiliser le barbecue par grand vent Ne jamais se pencher au-dessusdu barbecue pour l’allumer Ne pas placer de récipient vide sur le barbecue lorsqu’il est allumé Veiller à toujours vider le cendrier et le barbecue après chaque utilisation Porter des gants de protection pour assembler cet article 11 Poignée ducouvercle Couvercle Charnière supérieure Grille de réchauffage cuisson de bois Cuve inférieure Socle Plaque de marque Vis Écrou à oreilles Rondelle Rondelle de blocage Goupille Goupille fendue Tournevis cruciforme Phillips nº 12 1 Pour toute assistance technique, appelez le numéro sansde procéder à l’allumage Pour faciliter l’assemblage: Pour effectuer l’assemblage, vous aurez besoin des choses suivantes: • un (1) sac de charbon de bois Temps d’assemblage: environ 20 minutes 4 Fixer la poignée du couvercle et la plaque de marque 14 Illustration15 1.Découpez le gras de la viande avant la cuissonVeillez à cuire les viandes très grasses à petit feu sur une cuisson indirecte 1.Pour des recettes et des conseils, veuillez consulter recipes.uniflame.com 3.Rincez à l’eau Blue Rhino Sourcing, Inc Winston-Salem,North Carolina 27104, États-Unis (800)-762-1142
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