INTRODUCTION

The DCS RDT series ranges are designed with a large number of features available in a multitude of different combinations. Patented Dual Flow BurnersTM allow for consistently lower simmer temperatures and have a high output of 17,500 Btu/hr. Also available on the ranges are an 18,000 Btu/hr griddle and/or grill.

The large capacity electric ovens of the Dual Fuel Range feature self-cleaning and convection. The secondary electric oven found on the left side of the 48” Dual Fuel Range can Bake or Broil, and also has a Proof feature. All range models require the installation of one of the two (12” or 30”) offered Backguards. (Except island instal- lation). See page 8.

IMPORTANT INSTALLATION INFORMATION

The RDT series ranges are tested in accordance with ANSI Z21.1 Standard for Household Cooking Gas Appliances. These ranges must be installed in conjunction with a suitable overhead vent hood (see ventilation requirements). Due to the professional high heat capacity of this unit, particular attention should be paid to the hood and duct work installation to ensure it meets local building codes. To eliminate risk of burns or fire by reaching over heated surface units, cabinet storage located above the surface units should be avoided.

Check local building codes for the proper method of range installation. Local codes vary. Installation, electrical connections, and grounding must comply with all applicable codes. In the absence of local codes, the range should be installed accordance with the National Fuel Gas Code ANSI Z223.1 and National Electrical Code

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