Setting Oven Controls
pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage.
The Broil feature is preset to start broiling at 550°F however, the Broil feature temperature may be set at any temperature between 400°F and 550°F.Setting Broil
use the
(See Fig. 5).
To insure proper8results when broiling use ONLY Electrolux Home Products, Inc. approved Broil Pan
& Insert.
The broiler8pan and the insert (if equipped) allows grease to drain and be kept away from the high heat of the broiler.D NOT use the pan without the insert. DO NOT cover the insert with foil; the exposed grease could ignite. DO NOT
INSTRUCTIONS
To | the oven to broil at the default setting (550°F): |
1.Place the broiler pan insert on the broiler pan. Then place the broiler pan insert (See Fig. 5). DO NOT use the broiler
without the insert. DO NOT cover the broiler insert with foil exposed grease could ignite.
2. Arrange the interior oven rack and place the broiler pan rack Be sure to center the broiler pan directly under element. Close the oven door. For optimum preheat the broil burner for
3. Press . "BROIL" will flash and "550°" will
4. If lower broil temperature is desired setting is 400°F), press the desired
step 5.
5. Press . The oven will begin to appear in the display (Fig. 2).
6.Broil on one side until food is second side. Season and
stop position before
7. cancel broiling or if
Recommended Broiling Times
| Broiling Table (Refer to Fig. 4) |
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|
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| Food |
| Rack | Temp | Cook Time |
| |
| Item |
| Position | Setting | 1st side | 2nd side | Doneness |
| Steak 1" thick | 4th or 5th | 550° F | 8:00 | 6:00Rare |
| |
h | 550° F | 10:00 | 8:00 | Medium |
|
|
|
| 550° F | 12:00 | 8:00 | Well |
|
|
|
| 450° F | 25:00 | 15:00 | Well |
|
|
|
| 450° F | 10:00 | 8:00 | Well |
|
|
|
| 500° F | as directed | as directed | Well |
|
|
|
| 550° F | as directed | as directed | Well |
|
|
|
| 550° F | 12:00 | 10:00 | Well |
|
|
|
| 550° F | 14:00 | 12:00 | Well |
|
|
|
5
4
3
Fig. 4
Fig. 5 (some models)
FigShould. 1 | an oven fire occur, leave the oven door closedDOputand turn the ovenNOTwaterOFF. If the fireorcontinues, thrflourwbaking | canon soda causethe on | firea. | the | greaseFlour fire | mayfire or | tobe use | spreadexplosive | fireandand | extinguishercausewater. | personal | injury. | Fig. 2 |