Kenwood SB240 Coffee smoothie, Chocolate orange smoothie, Lemon zinger, Makes 1-2 large glasses

coffee smoothie

125ml Espresso coffee 100ml milk

15-30ml Baileys liqueur sugar to taste

3 small scoops vanilla ice cream (approximate weight 130g)

Makes 1-2 large glasses

Place the coffee, milk, liqueur and sugar (if used) into the goblet. Add the ice cream. Switch to MIX for 10 seconds and then SMOOTH for 10 seconds. Serve immediately.

chocolate orange smoothie

250ml orange juice 15-30ml Cointreau

3 small scoops chocolate ice cream (approximate weight 130g)

Makes 1-2 large glasses

Place the orange juice and Cointreau into the goblet, then add the ice cream. Switch to MIX for 10 seconds then SMOOTH for 10 seconds. Serve immediately.

lemon zinger

250g natural yoghurt

15-30ml gin 2.5ml-5ml lemon juice

1-2 large scoops lemon sorbet, (approximate weight 130g)

Makes 1-2 large glasses

Place the yoghurt, gin and lemon juice into the goblet, then add the sorbet. Switch to MIX for 10 seconds then SMOOTH for 10 seconds. Serve immediately.

9