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DIAGRAM SETTING INFORMATION
•The broil burner lights up.
•During broiling, the burner will turn
on and off to maintain the oven
temperature.
•One minute after the setting starts,
the fan at the back of the oven will
go on.
•The fan will cycle on for 10 seconds
and off for 20 seconds.
•The bake burner lights up.
•One minute after the setting starts,
the fan at the back of the oven
will go on.
•The fan circulates air in the oven
cavity for even heating.
•The broil burner cycles for the first
30 minutes.
•After 30 minutes, the bake burner
cycles at the clean temperature.
SETTING
CONVECTION BROIL
Use this setting for broiling
thick cuts of meat.
CONVECTION ROAST
Use this setting for roast-
ing and baking on one
rack.
CLEAN
Use this setting for self-
cleaning only.
Setting the clock
NOTE: If an oven function is active or
programmed, you cannot change the clock.
1. Press Clock Set/Start pad.
2. Set time.
HR MIN MIN SEC
PRESS YOU SEE
CLOCK
SET START
•
PRESS YOU SEE
MIN SEC
CONTROL
LOCK
3
CONTROL
LOCK
3
0
U sing and Caring for Your Oven
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