Salton MESC10 Descaling

Descaling

We recommend you clean your coffeemaker once a month with a

solution of vinegar and water. Mineral deposits from tap water can

form a coating in the coffeemaker, causing slower brewing time

and possibly an off flavor in the coffee.

1. Pour 1⁄2cup vinegar into the carafe, and add cold water up to

the 4 cup mark. Pour into the water chamber.

2. Use a clean paper filter in the filter to collect mineral deposits

and close lid.

3. Follow brewing instructions (without coffee).

4. When the unit has finished brewing, turn coffeemaker off.

Carefully remove the carafe and place on a heat resistant

surface. Wait 15 minutes and pour the solution back into the

coffeemaker.

5. Turn unit on again. Allow solution to empty into carafe; turn

unit off. After dripping stops, discard solution.

6. Allow coffeemaker to cool 10 minutes. Rinse it out by brewing

a full carafe of cold water (without coffee). Repeat process

with fresh water.

7. At the end of the cycle, turn unit off. Discard the water and

paper filter.

8. Wash and dry all removable parts.

9. When coffeemaker has cooled, wipe exterior with a damp

cloth.

Any servicing requiring disassembly other than the above

cleaning must be performed by an authorized service center.