Contact 1-800-762-1142 for assistance. Do not return to place of purchase.

Cleaning and care

Burning-off the grill after every use (approx. 15 minutes) will keep excessive food residue from building up.

Recommended cleaning materials

Mild dishwashing detergent or baking soda. Hot water

Nylon cleaning pad Wire brush Paper clip Compressed air Putty knife/scraper

DO NOT use cleaners that contain acid, mineral spirits or xylene.

Caution

All cleaning and maintenance should be done when grill is cool and with the fuel supply turned off. DO NOT clean any grill part in a self cleaning oven. The extreme heat will damage the finish.

Outside surfaces

The porcelain finish of the grill lid has a glass-like composition that should be handled with care not to chip. Use mild dishwashing detergent or baking soda and hot water solution. Non abrasive scouring powder can be used on stubborn stains, then rinse with water.

If the inside surface of the grill lid has the appearance of peeling paint, baked on grease buildup has turned to carbon and is flaking off. Clean thoroughly with strong solution of detergent and hot water. Rinse with water and allow to completely dry. NEVER USE OVEN CLEANER.

Interior of grill bottom

Remove residue using brush, scraper and/or cleaning pad, then wash with dishwashing detergent and hot water solution. Rinse with water and let thoroughly dry.

Plastic surfaces

Wash with a soft cloth and dishwashing detergent and hot water solution. Rinse with water. Do not use abrasive cleaners, degreasers or a concentrated grill cleaner on plastic parts.

Cooking Grid

Use mild dishwashing detergent and hot water solution. Non abrasive scouring powder can be used on stubborn stains, then rinse with water.

Heat Plate

Clean residue with wire brush and wash with soapy water, then rinse with water.

Owner’s manual: model NBC1712G outdoor gas grill

10/13/03

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