2

Register Your Product

The self-addressed PRODUCT
REGISTRATION CARD should be filled in
completely, signed and returned to
Electrolux Home Products North America.
© 2001 White Consolidated Industries
All rights reserved
Product Registration Thank you for choosing this appliance. The information contained within this
Owner's Guide will instruct you on how to properly operate and care for your
range. Please read through the information contained in your literature pack to
learn more about your new appliance.

Record Your Model and Serial Numbers

Record in the space provided below the model and serial numbers. The numbers
are found on the serial plate located at the right of the range frame and are visible
when the drawer is open.
Model Number: __________________________________________________
Serial Number: __________________________________________________
Date of Purchase: ________________________________________________
This Owner's Guide contains general operating instructions for your range and
feature information for several models. Your range may not have all the
described features. The graphics shown are representational. The graphics on
your range may not look exactly like those shown.
Important: Keep a copy of your bill of sale.
The date on the bill establishes the warranty period service be required. Place it
where it can be easily retrieved. If service is performed while the appliance is
under warranty, you may have to show your bill of sale.
Note: The instructions appearing in this
Owner's Guide are not meant to cover every
possible condition and situation that may
occur. Common sense and caution must be
practiced when installing, operating and
maintaining any appliance.
Contents Page
Product Registration ............. .............................. 2
Important Safety Instructions ........................... 3-4
Installation Instructions.................................... 5-6
Oven Light......................................................... 6
Surface Light ..................................................... 6
Setting Surface Controls..................................... 7
Selecting Surface Cooking Utensils .................... 7
Specialty Pans & Trivets...................................... 8
Canning Tips & Information ............................... 8
Indicator Light.................................................... 9
Oven Baking...................................................... 9
Air Circulation ..................................................10
Broiling .............................................................10
Oven Settings ...................................................10
Cleaning the appliance ................................ 11-14
To Remove and Replace the Oven Door ............14
To Remove and Replace Storage Drawer...........15
To Remove and Replace Decorative Drawer
Front Panel .......................................................15
Avoid Service Checklist................................ 16-19
Warranty ..........................................................20