Rival Smart-SetTM owner manual How to Use Your Smart-Set Slow Cooker, Auto Cook Mode

How to Use Your Smart-Set™ Slow Cooker

Auto Cook Mode

Figure 3

Lights indicate slow cooking mode

Select cooking temperature-High, Low, or keep Warm

Cycle through pre-set meat options for use with temperature probe (Auto Probe Mode)

Lights indicate cooking temperature

Program to cook at two different temperatures for chosen periods of time (Dual Cycle Mode

Turn the slow cooker On or Off

Select cooking time from 30 minutes to 20 hours, in 30 minute increments

1. Place the￿$stoneware￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿into the heating!￿￿ base￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿￿.￿￿$￿￿￿ %￿￿￿￿￿￿￿￿￿￿￿￿￿"￿#￿￿￿￿￿￿￿￿￿￿￿￿

2.	Prepare your ingredients and place them into the stoneware.
3.	Plug the temperature probe cord into the temperature probe jack on the
	heating base. (See Figure 4)
4.	Insert the temperature probe into the thickest piece of meat or center of
	dish. Attach the lid to the heating base, allowing the temperature probe
	cord to set in the notch of the stoneware, under the closed lid. (See Figure 4)
	NOTE: If the temperature probe cord is pulled out of the temperature probe
	jack while the unit is plugged into an electrical outlet, the slow cooker will
	beep and display PROB OUT until the temperature probe cord is plugged
	back into the temperature probe jack.
5.	Plug the heating base into a standard outlet.
6.	Press the AUTO button to cycle through and select BEEF, POUL (poultry),
	PRK1 (bone-in pork), PRK2 (boneless pork), CHIL (chili), or STEW.

Figure 4

Temperature

Probe

Notches in

Stoneware for

Temperature

Probe Cord

Temperature

Probe Housing

Temperature

Probe Jack

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7.	Press the TEMP button to select HIGH (II) or LOW (I).
8.	Press the START/STOP (	) button to start cooking. The upper display
	shows the AUTO selection, the lower display shows the internal
	temperature of the food, and the corresponding temperature light
	illuminates. The lower display will reflect the internal temperature, as it
	changes.
9.	When the internal temperature of the meat reaches the safe temperature,
	the slow cooker beeps once, the upper display shows “SIMR,” and the lower
	display shows the additional cook time* (see chart on page 17) and then
	starts to count down. At this point, the food is simmering until it reaches
	its optimal taste.
10.	When the cook time expires, the slow cooker beeps twice, and the			)
	temperature shifts to WARM (		). The upper display shows WARM (
	and the lower display is off.

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8/22/06 4:57:00 PM