Snapper E55140BV manual

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M A N U F A C T U R I N G , I N C . 500 N Spring Street / PO Box 997 Port Washington, WI 53074-0997

www.SimplicityMfg.com

Simplicity Mfg. Inc. - Snapper division 535 Macon Street

McDonough, GA 30253

www.Snapper.com

© Copyright 2005 Simplicity Manufacturing, Inc. All Rights Reserved. Printed in USA.

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Contents Mfg. No. Description SeriesMfg. No Description Manual NoTable of Contents Safety Rules & Information Operating Safety Safety Rules and Information Moving PartsSafety Rules & Information PreparationTransporting and Storage Safe Handling of GasolineDecal Danger, Rotating Cutting Blades Safety DecalsSafety Decals Machine Safety IconsSafety Icons CE Identification Tag Markings CE SpecificationsIdentification Numbers Features Controls Control FunctionsAdding Fuel General Operating SafetyOperation Starting the EngineProcessing Materials OperationStopping the Engine Chipping TipsOperation Type of Waste Size Limitations Permitted Chipping & Shredding RecommendationsStorage Check Safety Labels Regular MaintenanceMaintenance Schedule & Procedures Check for Loose HardwareService Interval Before each use and every 100 hours Regular MaintenanceClean Debris from Engine & Chipper Service Interval Every 25 Hours, or As NecessaryInspect Chipping Knives Check / Change Engine Air CleanerService Interval Every 25 Hours Replace Spark PlugEngine Oil Type & Capacity Service Interval Before Each UseService Interval Every 50 Hours Check Engine Oil LevelTroubleshooting Repair Troubleshooting ChartRepair Troubleshooting & RepairShredding Hammer Rotation Replacement Chipping Knives Sharpening and Replacement Installing the Chipper ConeInstall the Hopper All Models Initial AssemblyInstall Chipper Cone All Models Initial Assembly Install the Handle All ModelsAdd Fuel Install Discharge BagAdd Engine Oil HP* Briggs & Stratton SpecificationsHP* Briggs & Stratton All Models Optional Accessories Replacement PartsMaintenance Items Technical Manuals