Fire Magic L-C2-01805 manual Robert H. Peterson CO, Lighting Instructions, Low

LIGHTING INSTRUCTIONS

Follow these instructions each time you light your Fire Magic Barbecue.

FOR AUTOMATIC LIGHTING:

1.Read these instructions before lighting.

2.Open the lid of the smoke oven.

3.Turn the barbecue gas valve to the 'OFF' position.

4.Turn on the gas at the source outside of the barbecue enclosure.

5.Push the gas valve and turn to 'HIGH' then immediately turn the ignitor knob several times in the direction of the arrows.

CAUTION: If the burners do not light, IMMEDIATELY turn the valve to 'OFF' and WAIT 5 MINUTES before repeating step 5. If the burners still do not light, refer to the instructions below for manual lighting.

NOTE: Barbecues frequently achieve a better air/ gas mixture and will ignite more quickly if the valve is first turned beyond High to Medium or Low for lighting.

FOR MANUAL LIGHTING:

CAUTION: Always wait 5 minutes for gas to clear after any unsuccessful lighting attempt.

1.Follow steps 1 through 4 above.

2.Insert either a burning long-barrel butane lighter, a burning long-stem match or a burning match held by a wire extension holder (Figure 11) through the grill to the burners below the flavor grid.

3.While holding the match or lighter flame next to the burner, depress the valve knob and turn it counterclockwise to the 'HIGH' position.

4.If the burner does not light, IMMEDIATELY turn the valve to 'OFF' and WAIT 5 MINUTES before repeating steps 2 through 4 of the manual lighting instructions.

Replacement parts may be obtained from your nearest Fire Magic dealer. For assistance in locating a dealer you may contact the factory at the address below.

	TURN	ON		TO
TO				TURN
				OFF
			OFF
			PUSH	HIGH TO LIGHT
			TO
			TURN
			LOW	MED

Figure 10

Figure 11 - Match Holder

REMEMBER: FOR SAFE MANUAL LIGHTING, PLACE A BURNING MATCH OR BUTANE LIGHTER BESIDE THE BURNER - THENTURN ON THE GAS (Figure 12).

Figure 12 - Manual Lighting

IF YOU SMELL GAS

1.Shut off gas to the appliance.

2.Extinguish any open flame.

3.Open lid if equipped with oven.

4.If the odor continues, immediately call your

gas supplier or fire department.

ROBERT H. PETERSON CO.

Quality Check		Date:___________
Orifice # (MAIN):	__________
Orifice # (OTHER):__________		Model #:	___________
Leak Test:	___________	Serial #:	___________
Burn Test:	___________	Air Shutter: ___________
Gas Type:	NAT / PROPANE	Inspector:	___________

Robert H. Peterson Co. • 14724 East Proctor Avenue, • City of Industry, CA 91746

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