Tools Required

Check for missing or damaged parts before you begin and consult your local retailer if neccessary.

3/8 WRENCH	ADJUSTABLE	PHILIPS	HAMMER
OR NUTDRIVER	WRENCH	SCREWDRIVER

GAS AND ELECTRICAL PIPING

The piping up to the gas grill is the responsibility of the installer and piping should be located as shown in the built-in instructions. Do not use hose to connect the unit. It must be connected with either rigid pipe, copper tube or an approved flexible metal connector. The installation must comply with CAN B149.1 Natural Gas and Propane installa- tion code in Canada, or to the National Fuel Gas code, ANSI Z223.1 in the United States. The minimum recommended piping size is NPS 1/2" for rigid pipe, and 1/2" OD for copper tubing (based on a 20 ft run). Longer runs may require larger sizes to conform with CAN B149.1. Propane Gas Installation Code in Canada or to the National Fuel Gas Code, ANSI Z223.1 in the United States. Look to the manual that came with the gas

grill for further instructions.	KNOCKOUTS
To ease installation and piping, removable knockouts have
been provided in the side panels and in the center of each
backpanel. The knockouts in the side panels should be removed
before the cabinets are bolted in a row. Only remove the knock-
outs that are required for the piping of any gas, plumbing or
electrical lines.