Weber 78763 manual Exploded View List, General Instructions, Parts List

6 EXPLODED VIEW LIST

Parts List

Parts can be ordered directly from Weber-Stephen Products Company by phone or mail.

Note - Do not return parts to Weber-Stephen Products Co. without first contact- ing the Customer Service Center by phone or mail. Returning the part may not be necessary.

1.Lid Assembly

2.22 Inch Hinged Cooking Grate

3.Charcoal Dividers

4.Charcoal Grate

5.Lid Holder Support Strap

6.1/4-20 x 5/8 Inch Truss Head Screw

7.Lid Holder Lower Support

8.1/4 Inch Aluminum Washer

9.1/4-20 Hex Keps Nut

10.Lid Holder Wire

11.Lid Roller

12.Bowl

13.H-Washer

14.Control Rod

15.Ash Catcher Ring Assembly

16.Ash Catcher Handle

17.Ash Catcher

18.Axle

19.Leg Frame Bracket

20.Wheel

21.Wheel Hub Cap

22.Igniter Wire Stay

23.Front Panel

24.Igniter

25.Tool Holders

26.Gas Control Cover

27.#8-18 x 5/8 Inch Screw

28.Nylon Lid Handle (top)

29.Nylon Lid Handle (bottom)

30.Thermometer Mount Assembly

31.Thermometer

32.1/4-20 x 5/8 Inch Truss Head Screw

33.Nylon Damper Handle

34.Lid Damper

35.1/4 Inch Aluminum Washer

36.1/4-20 Acorn Nut

37.H-Drive

38.Damper Blades

39.1/4-20 x 1 1/4 Inch Truss Head Screw

40.1/4 Inch Nylon Washers

41.Thermoset Table

42.Burner Assembly

43.Orifice Clip

44.Hose and Regulator Assembly

45.Back Panel

46.Frame Leg

47.CharBin™ Hardware

48.CharBin™ Retention Chain

49.CharBin™

50.Caster Inserts

51.Casters

52.Leg Frame Bracket Clamp

53.Bottom Rack

54.Matchlight Holder

mWARNING: Use only Weber® factory authorized parts. The use of any part that is not factory authorized can be dangerous. This will also void your warranty.

General Instructions

•These instructions will give you the minimum requirements for assembling your Weber® gas barbecue. Please read the instructions carefully before using your Weber® gas barbecue. Improper assembly can be dangerous.

•Not for use by children.

•The installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liquefied

Petroleum Gases, ANSI/NFPA 58; or CSA B149.1, Natural Gas and Propane Installation Code.

•The pressure regulator supplied with the Weber® gas barbecue must be used. This regulator is set for 10.5 inches of water column (pressure).

•This Weber® gas barbecue is designed for use with liquid propane (LP) gas only. Do not use with natural (piped in city) gas. The valves, orifices, hose and regulator are for LP gas only.

•Do not use with charcoal fuel.

•This appliance is not intended for commercial use.

•Check that the area under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

•The areas around the LP cylinder must be free and clear from debris.

•Replacement pressure regulators and hose assemblies must be those specified by the outdoor cooking gas appliance manufacturer.

•Place dust caps on cylinder valve outlets when cylinder is not in use.

Important Cylinder Information

mNEVER store a spare LP Cylinder under or near this barbecue.

Your Weber® gas grill is equipped for a cylinder supply system designed for vapor withdrawal.

•The LP-gas supply cylinder to be used must be constructed and marked in accordance with the specifications for LP - gas cylinders of the U.S. Department of Transportation

(D.O.T.) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods.