Weber 55277 manual Cooking, Cleaning

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General Instructions

Cooking

WARNING: Do not move the Weber® gas barbecue when operating or while barbecue is hot.

You can adjust the FRONT and BACK burners as desired. The control settings: High (H), Medium (M), Low (L), or Off

(O)are described in your Weber® cookbook. The cookbook uses these notations to describe the settings of the FRONT and BACK burners. For example, to sear steaks, you would set all burners at H (high). Then to complete cooking, you would set FRONT and BACK at M (medium). Refer to your Weber® cookbook for detailed cooking instructions.

Note: The temperature inside your cooking box for the first few uses, while surfaces are still very reflective, may be hotter than those shown in your cookbook. Cooking conditions. Such as wind and weather, may require the adjustment of the burner controls to obtain the correct cooking temperatures.

CAUTION: Replace thermometer in lid when not in use. Do not leave thermometer in food while cooking.

If burners go out during cooking, open lid, turn off all burners and wait five minutes before relighting. Preheating - Your Weber® gas barbecue is an energy- efficient appliance. It operates at an economical low BTU rate. To preheat: after lighting, close lid and turn all burners to high (HH). Preheating to between 500° and 550° F (260° and 290° C) will take 10 to 15 minutes depending on conditions such as air temperature and wind.

Drippings and grease - The Flavorizer® bars are designed to “smoke” the correct amount of drippings for flavorful cooking. Excess drippings and grease will accumulate in the catch pan under the slide out bottom tray. Disposable foil drip pans are available that fit the catch pan.

WARNING: Check the bottom tray for grease build- up before each use. Remove excess grease to avoid a grease fire in the slide out bottom tray.

Cleaning

WARNING: Turn your Weber® gas barbecue OFF and wait for it to cool before cleaning.

CAUTION: Do not clean your Flavorizer® bars or cooking grates in a self-cleaning oven.

For availability of replacement cooking grates and Flavorizer® bars contact the

Customer Service Representative in your region using the contact information sheet

provided with your manual.

Outside surfaces - Use a warm soapy water solution to clean, then rinse with water.

CAUTION: Do not use oven cleaner, abrasive cleansers (kitchen cleansers) cleaners that contain citrus products, or abrasive cleaning pads on barbecue or cart surfaces.

Slide out Bottom tray - Remove excess grease, then wash with warm soapy water, then rinse

Flavorizer® bars and Cooking grates - Clean with a suitable brass bristle brush. As needed, remove from grill and wash with warm soapy water, then rinse with water.

Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil. To clean the catch pan, wash with warm soapy water, then rinse.

Thermometer - Wipe with warm soapy water; clean with plastic scrub ball. Do not put in dishwasher or submerge in water.

Inside cooking module - Brush any debris off of burner tubes. DO NOT ENLARGE BURNER PORTS (OPENINGS). Wash inside of cooking box with warm soapy water and a water rinse.

Inside Lid - While lid is warm, wipe inside with paper towel to prevent grease build-up. Flaking built-up grease resembles paint flakes.

Stainless steel surfaces - Wash with a soft cloth and a soap and water solution. Be careful to scrub with the grain direction of the stainless steel.

Thermoset surfaces - Wash with a soft cloth and a soap and water solution.

Do not use cleaners that contain acid, mineral spirits or xylene. Rinse well after cleaning.

Thermoset work surfaces are not to be used as cutting boards.

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Contents N E S I S Natural Gas Grill Owners GuideLiquid Propane GAS Units only Contents Warranty General Instructions For Installation in CanadaOperating Gas Supply Testing StorageCleaning CookingCast Iron Cooking Grates Care Instructions Exploded View Exploded View List Parts List Unpacking Ba201.c Page Page B203NG.b Page Page Page 1011 Page Gas Instructions Gas Instructions Explosion which can cause serious bodily Flames in the area while you check for leaksSparks or open flames will result in a fire or Injury or death and damage to propertyOperating Instructions LightingTo Extinguish Manual Lighting Troubleshooting Problem Check CureMain Burner Cleaning Procedure MaintenanceAnnual Maintenance Weber Spider /Insect screensReplacing Main Burners Crossover Ignition System Operations

55277 specifications

The Weber 55277 is a versatile and performance-oriented gas grill that has garnered attention from both amateur cooks and barbecue enthusiasts alike. As a part of Weber's renowned line of grilling products, this model exemplifies quality craftsmanship, innovative technology, and user-friendly features that elevate outdoor cooking experiences.

One of the defining characteristics of the Weber 55277 is its durable construction. Built with high-quality materials, the grill is designed to withstand the elements while delivering consistent performance. The cooking surface is ample, featuring a generous main grilling area that allows for ample food preparation space. This model often includes side burners for added cooking versatility, enabling users to prepare sauces or side dishes simultaneously with the main grill.

One of the standout features of the Weber 55277 is its efficient heat distribution system. The grill employs advanced burners that produce even heat across the grilling surface, ensuring that food is cooked evenly and thoroughly. This is complemented by the grill's excellent ignition system, which allows for quick and hassle-free starting, making it convenient for users eager to cook their favorite meals.

Weber integrates innovative technology into the 55277, including easy-to-use controls that allow for precise temperature regulation. This feature is essential for grilling various types of food, from delicate vegetables to hearty cuts of meat that require specific temperatures to achieve perfect doneness. The grill also features a built-in thermometer, providing real-time temperature readings that enhance the cooking process.

Another significant characteristic of the Weber 55277 is its spacious design. The grill often incorporates foldable side tables or shelves that provide additional workspace for prepping ingredients or holding grilling tools. Some models also include a storage cabinet, making it easier for users to keep their cooking essentials organized and within reach.

Maintenance and cleaning are made easy with this grill, as it typically features removable grease trays that capture excess runoff, preventing flare-ups and simplifying cleanup after grilling. The porcelain-enameled cooking grates are not only durable but also easy to clean, ensuring that the grill remains in pristine condition.

In summary, the Weber 55277 is a reliable and feature-rich gas grill that appeals to grilling enthusiasts of all skill levels. Its durable construction, innovative cooking technologies, efficient heat distribution, and user-friendly features combine to create a grilling experience that is both enjoyable and rewarding. Whether you're hosting a backyard barbecue or just cooking for your family, the Weber 55277 is designed to meet your outdoor cooking needs with excellence.
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