Installation of Catch PAN Into Bottom Tray

INSTALLATION OF CATCH PAN INTO BOTTOM TRAY

Hook the ends of the catch pan holder into the hole in the bottom tray. Figure 3. The front of the catch pan holder must be on the same side as the finger grip of the bottom tray.

Front of catch pan

holder Finger grip

Figure 3

Slide the bottom tray onto the mounting rails under the cooking box with finger grip toward you.

CAUTION: Do not line bottom tray with aluminum foil. It can cause grease fires by trapping the grease and not allowing grease to flow into the catch pan.

Put the foil drip pan into the catch pan.

Slide the catch pan into the catch pan holder with its finger grip towards you.

REINSTALLATION OF STAINLESS STEEL FLAVORIZER BARS

Note: Remove any tape or packing material. Parts are shipped in place. Use these steps to check that they are in position. The Flavorizer bars are already in place.

This step is only for reinstallation.

Set the long stainless steel Flavorizer bars side to side in the lower position of the cooking box. Insert the front two Flavorizer bars through the Steam-N-Chips Smoker flue. Figure 4.

Flue

Figure 4

Set the short stainless steel Flavorizer bars front to back in the upper position. Figure 5. Place Steam-N-Chips Smoker so it opens towards Flavorizer bars.

Figure 5

2200 LP, 3200 LP specifications

The Weber 3200 and 2200 LP gas grills are renowned for their exceptional performance, durability, and user-friendly features, making them top choices for outdoor cooking enthusiasts. Both models leverage advanced grilling technologies and offer a variety of characteristics that cater to different grilling needs.

Starting with the Weber 3200 LP, this model is equipped with a spacious cooking area that allows for grilling multiple items at once. With a total of 626 square inches of cooking space, it features several powerful burners, including two primary stainless steel burners that deliver even heat distribution across the cooking surface. The Infinity ignition system ensures reliable startup with a simple push of a button, while the built-in thermometer helps maintain the ideal cooking temperature. Additionally, the 3200 LP boasts side tables, providing extra workspace for food prep and serving.

The Weber 2200 LP, on the other hand, offers a more compact grilling solution without sacrificing performance. This model features a 376 square inch cooking area with two stainless steel burners, delivering sufficient heat and versatility for smaller gatherings. The compact design makes it an excellent choice for patios or limited outdoor spaces. Like the 3200, the 2200 LP is equipped with an electronic ignition system for quick and hassle-free startup.

Both grills feature Weber’s patented Flavorizer bars that enhance the grilling experience by vaporizing drippings to create smoky flavors. They also come with a grease management system that simplifies cleanup, minimizing the mess often associated with grilling.

The durability of the Weber 3200 and 2200 LP is another key characteristic, as both are constructed with high-quality materials designed to withstand the elements. The porcelain-enameled lid and cookbox not only contribute to heat retention but are also easy to clean, ensuring longevity and consistent performance.

In terms of versatility, both models can accommodate various grilling techniques, from searing steaks to slow-cooking ribs. Optional accessories, such as rotisserie kits and grill covers, further enhance their functionality.

Whether you choose the expansive Weber 3200 LP or the more compact Weber 2200 LP, both models deliver exceptional heat control, durability, and versatility, making them excellent choices for any grilling enthusiast looking to elevate their outdoor cooking experience.