4.Insert the stem of the thermometer at least 2” into the container and allow it to stabilize for 5 minutes. Note: It is important that the tip of the thermometer not touch the bottom of the container.
5.If the temperature reading is 32°F (0°C), the thermometer is accurately calibrated.
6.If it is necessary to adjust the thermometer, press and hold the “CAL” button for 3 seconds. The display will show “CAL”.
7.Within 3 seconds, press and hold the “HOLD s”
and “°F/°C buttons” at the same time for 5 seconds. The current temperature blinks.
8.Press the “HOLD s” or “°F/°C button” increase/decrease the temperature by .5 degree increments.
9.When the temperature reading is stable, the LCD will stop blinking. Press “CAL” to accept and return to temperature mode. The thermometer is ready for use.
10.If the temperature reading is not stable, the reading blinks “Errc” 3 times and returns to temperature mode. Repeat calibration steps.
Care and Precautions
1.Always read instructions thoroughly to ensure that you have the full benefit of all the unit's features.
2.Sterilize thermometer probe each time before use.
3.Use caution while handling the thermometer. Take care when moving the probe into position to avoid injury or damage. Always wear a heat resistant glove when touching the thermometer during or just after use. DO NOT TOUCH PROBE WITH BARE HANDS!