Jackson wash tank thermostat replacement manual After Maintenance Actions, Special Notes

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AFTER MAINTENANCE ACTIONS

Once the new thermostat is installed, it will be necesary to ensure that it operates at the required and appropriate ranges. The new thermostat has an adjustment that can be turned using a small flathead screwdriver. Several cycles will need to be run on the unit while observing the final rinse temperature. The thermostat needs to cycle so that the final rinse water meets the indicated minimums on the machine data plate for every cycle.

SPECIAL NOTES

Work performed on Jackson dishmachines by unautho- rized or unqualified personnel may void the warranty. Before begin- ning this or any other maintenance evolution on a unit under war- ranty, you should contact a certified Jackson technician or Jackson Technical Service. You can find a list of qualified service agencies in the back of you unit’s installation manual.

SPECIAL PARTS

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CONTACT INFORMATION

Jackson MSC Inc. provides technical support for all of the dishmachines detailed in this manual. We strongly recommend that you refer to this manual before making a call to our technical sup- port staff. Please have this manual with you when you call so that our staff can refer you, if necessary, to the proper page. Technical support is available from 8:00 a.m. to 5:00 p.m. (EST), Monday through Friday. Technical support is not available on holidays. Contact technical support toll free at 1-888-800-5672. Please remember that technical support is available for service personnel only.

Wash RegulatingThermostat Replacement Instructions

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Revision A (07/26/2006)

 

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Contents Wash TankThermostat Replacement Important Notes PreparationTools Required Time RequiredAfter Maintenance Actions Special NotesSpecial Parts Contact Information

07310-003-18-19 A, wash tank thermostat replacement specifications

The Jackson wash tank thermostat, model number 07310-003-18-19 A, is an essential component ensuring optimal performance and efficiency in commercial dishwashing systems. As a critical part of the machine, the thermostat regulates water temperature during the washing and rinsing cycles, ensuring that dishes are cleaned effectively while also conserving energy.

One of the main features of this thermostat is its accuracy. It is designed to maintain precise temperature control, typically within a range of 140°F to 180°F. This level of precision is crucial for effective sanitation, as higher temperatures are necessary to eliminate bacteria and ensure that dishes are not only visibly clean but also safe for food contact.

The Jackson thermostat also incorporates advanced technologies such as digital control systems and intelligent sensing mechanisms. These technologies allow for real-time monitoring of water temperature, making it easier to identify and troubleshoot potential issues quickly. This results in reduced downtime and maintenance costs, as staff can address problems before they escalate.

Another significant characteristic of the 07310-003-18-19 A model is its durability. Built with high-quality materials and components, this thermostat is designed to withstand the rigorous demands of a busy commercial kitchen. The robust construction ensures that it can handle frequent temperature fluctuations and extended usage without compromising performance.

Installation and replacement of the Jackson wash tank thermostat are straightforward, which minimizes service interruptions. The unit typically comes with detailed instructions, making it accessible for in-house maintenance teams or technicians to carry out the replacement without specialized tools.

Additionally, the thermostat is designed with energy efficiency in mind, helping businesses reduce utility costs. By accurately regulating water temperatures, it prevents excessive heating, which can lead to higher energy consumption.

In summary, the Jackson wash tank thermostat 07310-003-18-19 A combines accuracy, advanced technologies, durability, and energy efficiency, making it a vital component in ensuring effective dishwashing operations. Businesses should consider regular inspections and timely replacements for optimal performance and compliance with health standards.