Samsung M187AST/XEG manual Cookware Guide

Cookware Guide

To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used.

Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not need to worry.

The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven.

Cookware		Microwave-	Comments
		Safe
Aluminium foil		✓ ✗	Can be used in small quantities to protect
			areas against overcooking. Arcing can
			occur if the foil is too close to the oven
			wall or if too much foil is used.
Browning plate		✓	Do not preheat for more than eight
			minutes.
China and earthenware		✓	Porcelain, pottery, glazed earthenware
			and bone china are usually suitable,
			unless decorated with a metal trim.
Disposable polyester		✓	Some frozen foods are packaged in
cardboard dishes			these dishes.
Fast-food packaging		✓	Can be used to warm food. Overheating
•	Polystyrene cups
	containers	✗	may cause the polystyrene to melt.
•	Paper bags or		May catch fire.
	newspaper	✗	May cause arcing.
•	Recycled paper or
	metal trims
	Glassware
Glassware		✓	Can be used, unless decorated with a
•	Oven-to-table ware
		✓	metal trim.
•	Fine glassware		Can be used to warm foods or liquids.
			Delicate glass may break or crack if
		✓	heated suddenly.
•	Glass jars		Must remove the lid. Suitable for warming
			only.
Metal		✗	May cause arcing or fire.
•	Dishes
•	Freezer bag twist	✗

ties

Paper

•	Plates, cups,	✓	For short cooking times and warming.
	napkins and		Also to absorb excess moisture.
	Kitchen paper	✗	May cause arcing.
•	Recycled paper
Plastic		✓	Particularly if heat-resistant
•	Containers
			thermoplastic. Some other plastics may
			warp or discolour at high temperatures.
		✓	Do not use Melamine plastic.
•	Cling film		Can be used to retain moisture. Should
			not touch the food. Take care when
			removing the film as hot steam will
		✓ ✗	escape.
•	Freezer bags		Only if boilable or oven-proof. Should not
			be airtight. Prick with a fork, if necessary.
Wax or grease-proof		✓	Can be used to retain moisture and
paper			prevent spattering.

✓:Recommended

✓✗:Use Caution

✗:Unsafe

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