Samsung MC28H5135CK/EO manual Potatoes/Vegetables, Seafood, Chicken, Code/Food, Instructions

Page 17

1. Potatoes/Vegetables

Code/Food

Serving Size

Instructions

 

 

 

1-1

300-350 g

Distribute frozen oven chips evenly on the

Frozen Oven

450-500 g

crusty plate. Set plate on low rack.

Chips

 

Turnover after beep sounds. Press start to

 

 

continue. (The oven keeps operating if you do

 

 

not turn over). Stand for 1-2 minutes.

1-2

200-250 g

Distribute frozen potato croquettes evenly on

Frozen Potato

300-350 g

the crusty plate. Set plate on low rack.

Croquettes

 

Stand for 1-2 minutes.

1-3

300-350 g

Use hard to medium type of potatoes and wash

Homemade

450-500 g

them. Peel potatoes and cut into sticks with a

French Fries

 

thickness of 10 x 10 mm.

 

 

Soak in cold water (for 30 min.).

 

 

Dry them with a towel, weigh them and brush

 

 

with 5 g olive oil.

 

 

Distribute homemade fries evenly on the crusty

 

 

plate. Set plate on low rack.

 

 

Turnover after beep sounds. Press start to

 

 

continue. (The oven keeps operating if you do

 

 

not turn over). Stand for 1-2 minutes.

1-4

200-250 g

Wash normal sized potatoes and cut them into

Potato Wedges

300-350 g

wedges. Brush with olive oil and spices.

 

400-450 g

Put them with the cut side on the crusty plate.

 

 

Set plate on high rack. Stand for 1-3 minutes.

1-5

100-150 g

Put frozen breaded onion rings or frozen

Frozen Onion

200-250 g

breaded squid rings evenly on the crusty plate.

Ring

 

Set plate on low rack. Stand for 1-2 minutes.

1-6

100-150 g

Rinse and slice courgettes. Brush with 5 g

Sliced

200-250 g

olive oil and add spices. Put slices evenly on

Courgettes

 

the crusty plate and set plate on high rack.

 

 

Turnover after beep sounds. Press start to

 

 

continue. (The oven keeps operating if you do

 

 

not turn over). Stand for 1-2 minutes.

2. Seafood

Code/Food

Serving Size

Instructions

 

 

 

2-1

200-250 g

Distribute frozen breaded prawns evenly on

Frozen Prawns

300-350 g

the crusty plate. Set plate on low rack.

 

 

Stand for 1-2 minutes.

2-2

200-250 g

Distribute breaded fish cutlets evenly on the

Fish Cutlets

300-350 g

crusty plate. Set plate on low rack.

 

 

Stand for 1-2 minutes.

2-3

100-150 g

Distribute breaded squid rings evenly on the

Fried Squid

200-250 g

crusty plate. Set plate on low rack.

 

 

Stand for 1-2 minutes.

3. Chicken

Code/Food

Serving Size

Instructions

 

 

 

3-1

200-250 g

Distribute frozen chicken nuggets evenly on

Frozen Chicken

300-350 g

the crusty plate. Set plate on low rack.

Nuggets

 

Turnover after beep sounds. Press start to

 

 

continue. (The oven keeps operating if you do

 

 

not turn over). Stand for 1-2 minutes.

3-2

200-250 g

Weigh drumsticks and brush with oil and

Chicken

300-350 g

spices. Place them evenly on high rack.

Drumsticks

400-450 g

Turnover after beep sounds, oven will stop

 

 

process. Press start to continue. Stand for

 

 

1-3 minutes.

3-3

200-250 g

Weigh chicken wings and brush with oil and

Chicken Wings

300-350 g

spices. Place them evenly on high rack.

 

 

Turnover after beep sounds, oven will stop

 

 

process. Press start to continue. Stand for

 

 

1-2 minutes.

04 OVEN USE

English - 17

MC28H5135CK_EG_DE68-04245E-00_EN.indd 17

2014-01-27 �� 10:31:05

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Contents This manual is made with 100 % recycled paper Microwave OvenContents Safety informationRead Carefully and Keep for Future Reference English Appliance should not be cleaned with a water jet Installing Your Microwave Oven Cleaning Your Microwave Oven Storing and Repairing Your Microwave Oven Do not store flammable materials in the oven. Take Door of the ovenEnglish If you want to add an extra 30 seconds Quick look-up guideWant to cook some food START/+30s Button Oven featuresOven Control Panel Oven use AccessoriesHOW a Microwave Oven Works Crusty plate, seeCOOKING/REHEATING Setting the TimeChecking That Your Oven is Operating Correctly Stopping the Cooking Power Levels and Time VariationsAdjusting the Cooking Time Using the Slim FRY Cook Features Setting the Energy Save ModeAuto energy saving function Press the Slim Fry buttonSeafood Potatoes/VegetablesChicken Code/FoodUsing the Sensor Cook Features Utensils & Cover for sensor cooking Auto sensor cooking instructionsPress the Healthy Cooking button Using the Healthy Cooking FeaturesGrain/Pasta Poultry/Fish VegetablesDough Proof Using the Dough PROOF/YOGURT FeaturesHomemade Yogurt Press the Dough Proof/Yogurt buttonCode/Food Serving Size Using the Power Defrost FeaturesPress the Power Defrost button Auto Reheat Using the Auto REHEAT/COOK FeaturesAuto Cook Press the Auto Reheat/Cook buttonConvection Using the Crusty PlateTemperature 40~200 C, 10 C interval Dial Function Selector Dial Choosing the AccessoriesGrilling Combining Microwaves and Grill Default 180 C Switching the Beeper OFFYou can switch the beeper off whenever you want Combining Microwaves and ConvectionCookware guide Using the Child Lock FeaturesUsing the Turntable ON/OFF Features Cooking Cooking guideMicrowaves Food Portion Power Time min Mushrooms 125 g Leeks 250 gOnions 250 g Serve after 3 minutes standing Pepper 250 gRemark Reheating Reheating Baby FoodReheating Liquids FoodFood Portion Power Time Hint DefrostingMicrowave + Grill Fresh food Portion PowerGrill Microwave + Convection ConvectionBaked Apples PiecesFresh food Portion Power Step Tips and Tricks Troubleshooting and error codeTroubleshooting Error Code Technical specificationsSE message indicates Message indicatesDE68-04245E-00
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MC28H5135CK/EG, MC28H5135CK/EO specifications

The Samsung MC28H5135CK/EO is a versatile microwave that combines modern technology with user-friendly features, making it an essential appliance for contemporary kitchens. This model stands out due to its sleek design and user-centered functionalities, which cater to varying cooking needs.

One of the standout features of the MC28H5135CK/EO is its 28-liter capacity. This spacious interior allows users to prepare larger meals and cook multiple dishes simultaneously, making it ideal for families or those who enjoy entertaining guests. With a powerful microwave output of 900 watts, this appliance ensures that food is cooked evenly and thoroughly.

The MC28H5135CK/EO is equipped with Samsung's Smart Sensor technology, which takes the guesswork out of cooking. This innovative feature automatically adjusts cooking time and power levels based on the moisture released by the food. As a result, it helps prevent overcooking or undercooking, ensuring that meals come out perfectly every time.

In addition to its microwave capabilities, this model also includes a grill function. The grill feature provides added versatility by allowing users to achieve crispy textures and grilled finishes on various dishes, enhancing the overall cooking experience. This combination of microwave and grilling functions makes it a multi-functional kitchen appliance.

Another notable characteristic of the MC28H5135CK/EO is its Eco Mode. This energy-saving function helps reduce the power consumption when the microwave is not in use, making it an eco-friendly choice. The appliance is designed to optimize energy efficiency without compromising performance.

The ceramic enamel interior of this microwave is another feature that enhances its appeal. This easy-to-clean surface helps keep the interior hygienic and free from stains and odors. It is also resistant to scratches, ensuring that the microwave retains its aesthetic appeal over time.

For convenience, the MC28H5135CK/EO is designed with a range of pre-set cooking modes. These settings simplify meal preparation by allowing users to quickly select cooking options for common foods such as pizza, popcorn, and vegetables. The intuitive control panel is user-friendly, making it easy for anyone to navigate.

In summary, the Samsung MC28H5135CK/EO is an excellent choice for those seeking a reliable and feature-rich microwave. With its combination of smart technology, versatile cooking modes, and energy-efficient design, it meets the demands of modern cooking while ensuring convenience and efficiency in the kitchen.
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