Samsung NZ64H5747DK/ET manual HOB Frame Option, To Avoid Damaging Your Appliance

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HOB FRAME (OPTION)

Do not use vinegar, lemon juice or scale remover on WARNING the hob frame; otherwise dull blemishes will appear.

1.Wipe the frame with a damp cloth.

2.Moisten dried debris with a wet cloth. Wipe and rub dry.

TO AVOID DAMAGING YOUR APPLIANCE

Do not use the hob as a work surface or for storage.

Do not operate a cooking zone if there is no pan on the hob or if the pan is empty.

Ceramic glass is very tough and resistant to temperature shock, but it is not unbreakable. It can be damaged by a particularly sharp or hard object dropping onto the hob.

Do not place pans on the hob frame. Scratching and damage to the finish may occur.

Avoid spilling acidic liquids, for example, vinegar, lemon juice and descaling agents, onto the hob frame, since such liquids can cause dull spots.

If sugar or a preparation containing sugar comes into contact with a hot cooking zone and melts, it should be cleaned off immediately with a kitchen scraper while it is still hot. If allowed to cool, it may damage the surface when removed.

Keep all items and materials that could melt, for example, plastics, aluminium foil and oven foils, away from the ceramic glass surface. If something of this nature melts onto the hob, it must be removed immediately with a scraper.

05 CLEANING AND CARE

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Contents Piano cottura a Induzione Parti E Funzioni IndiceDati Tecnici Uso del manuale Simboli DI Sicurezza E Precauzioni ImportantiElettriche o lesioni personali durante luso del Avvertenza Istruzioni di sicurezzaItaliano Attenzione Non utilizzare mai il piano cottura per scaldare lambiente Non utilizzare il piano cottura per asciugare indumenti Applicabile nei Paesi con sistemi di raccolta differenziata Avvertenza Smaltimento DEL Materiale DI ImballaggioIstruzioni DI Sicurezza PER Linstallatore Installazione del piano cotturaCollegamento Alla Rete Elettrica 16A 2 x 1N ~ 32A 1N ~ 16A 2N ~Installazione SUL Piano DI Lavoro 520 Italiano Zone Cottura Parti e funzioniPannello DI Controllo 210Componenti Induzione DI CalorePiano cottura a induzione Staffe di montaggio Viti La superficie liscia e piatta è facile da pulire Principali Caratteristiche DellapparecchioSpegnimento Spegnimento DI SicurezzaRilevamento Della Temperatura Indicatore DEL Calore ResiduoUso del piano cottura Prima dellusoPulizia Iniziale Pentole PER LE Zone Cottura a InduzioneTest Appropriati Dimensioni Delle PentoleRumori Durante IL Funzionamento Se si avverteUtilizzare Recipienti DI Cottura Adeguati Consigli per risparmiare energiaPentola o la padella USO DEI Sensori a Sfioramento Funzione Limite Potenza MassimaTenere spento il piano cottura Selezionare LA Zona Cottura E IL Calore Desiderato Accensione DellapparecchioSpegnimento DI UNA Zona Cottura Spegnimento DellapparecchioUSO DEL Blocco DI Sicurezza PER Bambini Selezionare la zona di cottura quindi toccare il SensoreIl timer può essere utilizzato in due modi TimerAttivazione del blocco di sicurezza per bambini Impostazione dellarresto di sicurezzaOra larresto di sicurezza è attivato Timer Timer di attivazioneUSO Della Funzione Mantieni Caldo Usare questa funzione per mantenere Caldo gli alimentiGestione Della Potenza Regolazione DEL Power BoostZone cottura Tempo boost max Le zone cottura hanno una regolazione massimaControllo Flex PausaSegnale Acustico ON/OFF Stufatura della carne Impostazione Metodo di Esempi dusoSalsicce, pancake / frittelle Polpette, uova frittePiano Cottura Pulizia e manutenzioneSporco leggero Detergenti non devono entrare in contatto con la superficieSporco ostinato Sporco problematicoTelaio DEL Piano Cottura Opzionale PER Evitare DI Danneggiare LapparecchioPulire il telaio con un panno umido Verificare le seguenti possibilità Garanzia e assistenzaVerificare quanto segue Cosa faccio se il display è acceso?Si tratta di un guasto tecnico? ServizioDati Tecnici Dati tecniciInformazioni SUL Prodotto Memo Domande O COMMENTI? Induction Hob Contents HOB USE Important Safety Symbols and Precautions Using this manualSafety instructions English Using this Manual & Safety Instructions English NZ64H5747DKETDG68-00660B-00EN.indd 2015-11-19 43557 Applicable in countries with separate collection systems Disposal instructionsSafety Instructions for the Installer Installing the hobConnecting to the Mains Power Supply Wiring diagram 1N ~ Separate the wires before connectionFor correct supply Connection, followInstalling Into the Countertop Instructions English Cooking Zones Parts and featuresControl Panel 210Components Induction HeatingInduction hob Bracket Spring Screws KEY Features of Your Appliance Safety Shutoff Residual Heat Indicator Temperature DetectionOther reasons why a cooking zone will switch itself off Before you begin Initial CleaningHob use Cookware for Induction Cooking ZonesSuitability Test Size of PansOperating Noises Energy saving tips Using Suitable CookwareUsing the Touch Control Sensors Select Cooking Zone and Heat Setting Switching the Appliance onSwitching a Cooking Zone OFF Switching the Appliance OFFUsing the Child Safety Lock Select the cooking zone and then Touch sensorSetting the safety shutoff Switching the child safety lock on / offBefore YOU Begin & HOB USE Count up timer Using Keep WarmPower Management Power Boost ControlFlex Control PauseSound ON/OFF Suggested Settings for Cooking Specific Foods Cleaning and care HOBLight Soiling Stubborn Soiling Problem DirtTo Avoid Damaging Your Appliance HOB Frame OptionFaqs and Troubleshooting Warranty and serviceWhat should I do if the display is illuminated? Is it a technical fault? ServiceTechnical Data Technical dataEnergy consumption for 186.8 Wh/kg Hob calculated per kg Product InformationMemo Questions or COMMENTS?

NZ64H5747DK/ET specifications

The Samsung NZ64H5747DK/ET is a sophisticated induction cooktop that stands out for its advanced features and innovative technology, making it an excellent addition to modern kitchens. This appliance combines performance, style, and convenience, tailored to meet the cooking demands of contemporary home chefs.

One of the key highlights of the NZ64H5747DK/ET is its powerful induction technology. Induction cooking is renowned for its rapid heating capabilities, allowing pots and pans to heat up quickly and evenly. This not only enhances cooking efficiency but also ensures better control over temperature, helping to achieve perfect culinary results. The induction cooktop utilizes a magnetic field to heat the cookware directly, meaning that the cooktop surface remains cooler to the touch, minimizing the risk of burns.

The design of this model is sleek and modern, featuring a black ceramic glass surface that adds an elegant touch to any kitchen décor. Its minimalist aesthetic is complemented by intuitive touch controls, making it straightforward to operate. With a total of four cooking zones, including two flexible zones that can be combined for larger cookware, the NZ64H5747DK/ET offers versatility for various cooking techniques and meal preparations.

In terms of safety, this cooktop is equipped with several protective features. The child safety lock prevents accidental operation, providing peace of mind in households with young children. Additionally, the cooktop comes with an automatic shut-off function that activates if the appliance is left unattended for an extended period, enhancing user safety.

The Samsung NZ64H5747DK/ET also supports a range of smart features, including a boost function that delivers an extra burst of heat when needed, perfect for boiling water quickly. Furthermore, its easy-to-clean surface ensures that spills and splatters are a breeze to wipe away, allowing users to maintain a tidy cooking space with minimal effort.

In conclusion, the Samsung NZ64H5747DK/ET induction cooktop is an exceptional appliance that merges cutting-edge technology with user-friendly design. Its powerful performance, safety features, and elegant aesthetics make it a suitable choice for anyone looking to enhance their cooking experience while enjoying the convenience that modern kitchen technology provides. This cooktop is more than just a cooking surface; it is an integral tool for culinary creativity and efficiency in the kitchen.