Cleaning the Fridge/Freezer

The following parts of your fridge/freezer should be cleaned regularly to prevent food particles from building up:

◆ Inside and outside surfaces

◆ Doors and door seals

◆ Accessories (shelves, compartments and ice tray)

☛ ALWAYS ensure that:

◆ The door seals are clean

◆ The doors close properly

1Whenever possible, unplug the fridge/freezer before cleaning it. If

this is not possible, wring any excess moisture out of your sponge or cloth before cleaning around the:

◆ Lights

◆ Temperature dials

2Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and dry.

3 Remove the accessories, referring to page 7 for further details, if necessary. Wash them with a soft cloth or sponge and warm, soapy water. Rinse and dry them.

4If the refrigerator has an unpleasant smell:

◆Remove the bio-deodorizer

◆ Soak the catalyst in pure water ◆ Dry it naturally in sunlight

◆ Put it back into position

5 Wipe the evaporation slots in the freezer with a clean, dry, soft cloth.

☛ DO NOT allow any food particles to clog up these openings or frozen food to cover them.

6 Wipe the inside of the fridge/freezer with a soft cloth and warm, soapy water. Rinse and dry.

7 Carefully clean the door seals with a soft cloth and warm, soapy water. Rinse and dry.

☛ DO NOT damage the seals in any way and make sure that no food particles on the seals prevent the door from closing properly as:

◆ The temperature will not be maintained correctly ◆ Electricity will be wasted