Samsung CM1079A-1/XEU manual Cooking guide, Reheating Dish Entrees, Reheating Soup and Stew

Page 11

Cooking guide

Reheating Dish Entrees

Use the power levels and times in this table as a guide lines for reheating.

Food

Portion

Method

Power

Time

Standing

 

 

 

 

(min)

time (min)

Plated meal

350 g

Plate a meal of 2-3

MEDIUM

6½-7

3

(chilled)

 

chilled components

 

 

 

 

 

on a ceramic dish.

 

 

 

 

 

Reheat covered.

 

 

 

Chicken curry

300 g

Plate a meal of 2

MEDIUM

4½-5½

3

& rice (chilled)

 

chilled components

 

 

 

 

 

on a ceramic dish (e.g.

 

 

 

 

 

rice and curry). Reheat

 

 

 

 

 

covered.

 

 

 

Pasta with

350 g

Put pasta (e.g.

HIGH

4-5

3

sauce (chilled)

 

spaghetti or egg

 

 

 

 

 

noodles) into a deep

 

 

 

 

 

ceramic plate. Reheat

 

 

 

 

 

covered. Stir during

 

 

 

 

 

reheating.

 

 

 

Filled pasta in

350 g

Put filled pasta (e.g.

MEDIUM

4½-5½

3

sauce (chilled)

 

ravioli, tortellini) in a

 

 

 

 

 

deep ceramic plate.

 

 

 

 

 

Reheat covered. Stir

 

 

 

 

 

occasionally during

 

 

 

 

 

reheating.

 

 

 

Lasagne

400 g

Put the chilled lasagne

HIGH

4½-5½

3

(chilled)

 

(pre-cooked product)

 

 

 

 

 

widthways in the

 

 

 

 

 

centre of table. Reheat

 

 

 

 

 

covered.

 

 

 

Bechamel

400 g

Put bechamel

MEDIUM

5½-6½

3

potatoes

 

potatoes (pr-cooked

 

 

 

(chilled)

 

product) widthways

 

 

 

 

 

in the centre of table.

 

 

 

 

 

Reheat covered.

 

 

 

Baked

500 g

Pierce film and put

HIGH

5-6

2-3

potatoes (ready

(2x250 g)

potatoes on a flat

 

 

 

cooked and

 

ceramic plate.

 

 

 

chilled)

 

 

 

 

 

Reheating Soup and Stew

Use the power levels and times in this table as a guide lines for reheating.

Food

Portion

Method

Power

Time

Standing

 

 

 

 

(min)

time (min)

Soup (chilled)

250 g

Pour into a deep

HIGH

3-3½

2-3

 

 

ceramic plate.

 

 

 

 

 

Reheat covered. Stir

 

 

 

 

 

during reheating.

 

 

 

Stew (chilled)

250 g

Pour into a deep

MEDIUM

4-4½

2-3

 

500 g

ceramic plate or bowl.

 

5½-6

 

 

Reheat covered. Stir

 

 

 

 

 

 

 

 

 

during reheating.

 

 

 

 

 

 

 

 

 

Bean stew

350 g

Pour into a deep

MEDIUM

3½-4

2-3

(canned)

 

ceramic plate or bowl.

 

 

 

 

 

Reheat covered. Stir

 

 

 

 

 

during reheating.

 

 

 

Soup (frozen)

1000 g

Pour into a glass pyrex

HIGH

20-22

2-3

 

 

dish with lid.

 

 

 

 

 

Reheat covered. Stir

 

 

 

 

 

during reheating.

 

 

 

Cooking Breakfast

Use the power levels and times in this table as a guide lines for cooking.

Food

Portion

Method

Power

Time

Standing

 

 

 

 

(min)

time (min)

Bacon (chilled)

2 slices à

Put bacon slices on

HIGH

ca. 1½

1

 

20 g

kitchen paper on a flat

 

 

 

 

 

ceramic plate.

 

 

 

Scrambled

2 eggs

Beat eggs, add salt

MEDIUM

ca. 2½

1

eggs

 

and 2 tbsp. milk. Put

 

 

 

 

 

in a deep ceramic

 

 

 

 

 

plate. Stir several

 

 

 

 

 

times during cooking.

 

 

 

Baked beans

250 g

Put the beans in a

MEDIUM

2½-3½

1-2

(canned)

 

deep ceramic plate.

 

 

 

 

 

Reheat covered. Stir

 

 

 

 

 

during reheating.

 

 

 

ENGLISH

11

CM1079_XEU-04031A_EN.indd 11

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Contents This manual is made with 100 % recycled paper Microwave OvenQuick look-up guide ContentsControl panel Using this instruction bookletImportant safety information OvenPersonal injury or death Important safety instructionsPrecautions to avoid possible exposure to Excessive microwave energyTemperature can equalize. Stir during heating, if English Brown Live Wiring instructionsInstallation & Wiring instructions Cooking/Reheating Cooking instructions on food packagingCooking Instructions Checking that your oven is operating correctlyStopping the cooking Power levelsAdjusting the cooking time Timer knobCookware Microwave Comments Safe Aluminum foil Cookware guideCooking Breakfast Cooking guideReheating Dish Entrees Reheating Soup and StewDefrosting Bread and Cake Reheating SnacksDefrosting and Cooking Desserts Storing and repairing your microwave oven Cleaning your microwave ovenModel CM1079 Technical specificationsEnglish Code No. DE68-04031A
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CM1079A-1/XEU specifications

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