Microwave + Grill, Important Remark

Cooking Guide (continued)

GRILL

The grill-heating element is located underneath the ceiling of the cavity. It operates while the door is closed and the turntable is rotating. The turntable's rotation makes the food brown more evenly. Preheating the grill for 4 minutes will make the food brown more quickly.

Cookware for grilling:

Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.

Food suitable for grilling:

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.

IMPORTANT REMARK:

Whenever the grill only mode is used, make sure that the grill-heating element is under the ceiling in the horizontal position and not on the back-wall in the vertical position. Please remember that food must be placed on the high rack, unless another instruction is recommended.

MICROWAVE + GRILL

This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly. Three combination modes are available with this model:

600 W + Grill, 450 W + Grill and 300 W + Grill.

Cookware for cooking with microwave + grill

Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.

Food suitable for microwave + grill cooking:

Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.

IMPORTANT REMARK:

Whenever the combination mode (microwave + grill) is used, make sure that the grill heating element is under the ceiling in the horizontal position and not on the back-wall in the vertical position. The food should be placed on the high rack, unless another instruction is recommended. Otherwise it has to be placed directly on the turntable. Please refer to the instructions in the following chart.

The food must be turned over, if it is to be browned on both sides.

Grill Guide

Preheat the heater with the grill-function when grilling fresh and frozen food.

Use the power levels and times in this table as guide lines for grilling.

Fresh	Portion	Preheat	Power	1. Side	2. Side	Instructions
Food		Time		Time	Time
		(min.)		(min)	(min.)
Toast	4 pcs	5	Grill	6-7	5-6	Put the toast slices
Slices	(4x25 g)		only			side by side on the
						rack.

Bread	2-4 pieces	3	Grill	3-4	2-3	Put bread rolls first
Rolls			only			with the bottom side
(already						up in a circle directly
baked)						on the rack.
Grilled	250 g	5	300 W	5½-6½	--	Cut tomatoes into
Tomatoes	(2pcs)		+ Grill			halves. Put salt,
						pepper and some
						cheese on top.
						Arrange in a circle in
						a flat glass pyrex
						dish. Place dish on
						the rack.

Toast	2 pcs	5	300 W	7-9	--	Toast the bread
Hawaii	(300 g)		+ Grill			slices first. Put the
						toast with topping
						(ham, pinapple,
						cheese slices) side
						by side on the rack.
						After cooking stand
						for 2-3 minutes.
Chicken	400-500 g	5	300 W	11-13	10-12	Prepare chicken
Wings	(6 pcs)		+ Grill			pieces such as
(chilled)						chicken wings or
						drumsticks with oil
						and spices.
						Put them in a circle
						on the rack with the
						bones to the middle.
						After grilling stand for
						2-3 minutes.