Samsung BF62CCBST/BOL manual Food Item Weight/kg

Page 22

Before You Begin (Continued)

7. Auto Menu Programmes

 

 

 

EN

 

 

 

 

 

 

No

Food Item

Weight/kg

Accessory

Shelf

Recommendation

 

 

Level

 

 

 

 

 

 

 

9

Cake

1- 0.5 - 0.6

Wire grill

2

Put dough into suitable sized deep round baking

 

 

 

2- 0.7 - 0.8

 

 

pan for bundt cake/ ring cake.

 

 

 

3- 0.9 - 1.0

 

 

This programme is suitable for batter such as

 

 

 

 

 

 

marble cake, lemon cake and hazelnut cake.

 

10

Muffins

1- 0.5 - 0.6

Wire grill

2

Put muffin dough in metal muffin dish, suitable

 

 

 

2- 0.7 - 0.8

 

 

for 12 muffins. Set dish on rack. 0.5 -0.6 kg

 

 

 

 

 

 

weight range is recommended for muffins of

 

 

 

 

 

 

each 45g, 0.7-0.8 kg weight range is recom-

 

 

 

 

 

 

mended for medium sized muffins of each 65g.

 

11

Dough Fer-

1- pizza dough

Wire grill

2

The first setting is to rise yeast dough for pizza,

 

 

mentation

2- yeast dough

 

 

cake, or to pre-rise bread dough.

 

 

 

3- leaven

 

 

Put into a big round dish and cover with cling

 

 

 

 

 

 

film. Setting 2 is for bread dough like yeast

 

 

 

 

 

 

dough or sour dough. Setting 3 is for leaven.

 

 

 

 

 

 

Knead pre-rised dough manual, put into baking

 

 

 

 

 

 

dish and cover with cling film.

 

12

White Bread

1- 0.75-0.85

Wire grill

2

This programme is suitable for bread mixtures

 

 

 

 

 

 

using 500 g wheat flour. Follow instruction on

 

 

 

 

 

 

package. Put yeast dough into rectangular

 

 

 

 

 

 

baking dish. Brush top of dough with water. Cut

 

 

 

 

 

 

length with a knife.

 

13

Wholemeal

1- 0.75-0.85

Wire grill

2

This programme is suitable for bread mixtures

 

 

Bread

 

 

 

using 500 g wheat and rye flour.

 

 

 

 

 

 

Follow instruction on package. Put leaven (sour

 

 

 

 

 

 

dough) into suitable rectangular baking dish.

 

 

 

 

 

 

Brush top of dough with water. Cut length with

 

 

 

 

 

 

a knife.

 

14

Bread Rolls /

1- 0.2 - 0.4

Baking tray

3

The first setting in suitable for dough used for

 

 

Ciabatta

2- 0.6 - 0.8

 

 

small pieces such as bread rolls or fresh dough

 

 

 

 

 

 

for croissants (4-8 pcs).

 

 

 

 

 

 

Setting 2 is suitable for dough used for home-

 

 

 

 

 

 

made ciabatta breads or baguettes (2-6 pcs).

 

 

 

 

 

 

Use baking paper.

 

15

Homemade

1- 0.2 - 0.6

Baking tray

2

The first setting is suitable for Pizza Snacks (7-9

 

 

Pizza

2- 0.8 - 1.2

 

 

pcs). Setting 2 is suitable for one round or tray

 

 

 

 

 

 

sized Pizza. The weight ranges are including

 

 

 

 

 

 

topping such as sauce, vegetables, ham and

 

 

 

 

 

 

cheese. If you prefer strong crust, we recom-

 

 

 

 

 

 

mend to preheat oven with bottom heat plus

 

 

 

 

 

 

convection mode for 5 min.

20

Image 22
Contents Built-In Oven Page Contents Electrical safety Using This ManualSafety Instructions ImportantNoteSafety during operation Disposal InstructionsSafety instructions for the installer Installing the OvenInstalling into a low cabinet Connecting to the mains power supply Installing into a high cabinet Parts and Features OvenOven controls Accessories Following accessories are provided with your ovenSafety shutoff Using the accessoriesCooling fan Setting the clock Before You BeginInitial cleaning To clean the ovenOven functions ConventionalTop Heat + Convection Convection Suggested temperature 170 C Large Grill Small Grill Suggested temperature 240 C Suggested temperature 190 C Brush EGG YOLK, PUTAuto Menu Programmes Frozen PizzaFood Item Weight/kg Baking Test dishesGrilling Setting the Cooking Function mode Oven UseSetting the oven temperature End time Switching the oven offTo switch the oven off, turn the Cooking Press the End Time ButtonCook time Press the Cook Time ButtonCase 1 Cook time is entered first Delayed startTurn the Time/Temp Control Knob to set the end time Case 2 End time is entered first Turn the Time / Temp Control Knob to set the cook timeKitchen timer Turn the Cooking Function Knob to Auto CookPreheat countdown completed When it reaches the time for Turn Over/Around Oven lamp on/offChild safety function Switching the beeper offCleaning and Care Oven exteriorCleaning with high temperatures Cleaning by handCatalytic enamel surface Cleaning the oven door Removing the doorAttaching the door Disassembling the door Detach the inner sheet, glass #1, from the doorAssembling the door Side RunnersDetaching the Side Runners Remove the screw at the front by turning it Attaching the Side Runners Changing the lamp Replacing the rear oven lamp and cleaning the glass cap Danger of electric shock Warranty & Service FAQs and TroubleshootingCentre General Functions SolutionCall local Samsung service Turn oven off and removeWeight Technical dataDimensions W x H x D Page Page Code No. DG68-00091Z
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