Reheating Baby Food

Cooking Guide (continued)

BABY FOOD:

Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30-40°C.

BABY MILK:

Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby's bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving ! Always carefully check the temperature of baby milk or food before giving it to the baby. Recommended serving temperature: ca. 37°C.

REMARK:

Baby food particularly needs to be checked carefully before serving to prevent burns.

Use the power levels and times in the next table as a guide lines for reheating.

Reheating Baby Food and Milk

Use the power levels and times in this table as guide lines for reheating.

Food	Portion	Power	Time (min.)	Standing	Instructions
				Time
				(min.)
Baby food	190g	600 W	30 sec.	2 - 3	Empty into ceramic deep
(vegetables					plate. Cook covered. Stir
+ meat)					after cooking time.
					Stand for 2-3 minutes.
					Before serving, stir well and
					check the temperature
					carefully.

Baby	190g	600 W	20 sec.	2 - 3	Empty into ceramic deep
porridge					plate. Cook covered. Stir
(grain +					after cooking time.
milk + fruit)					Stand for 2-3 minutes.
					Before serving, stir well and
					check the temperature
					carefully.
Baby milk	100ml	300 W	30-40 sec.	2 - 3	Stir or shake well and pour
					into a sterilised glass bottle.
					Place into the centre of turn-
	200ml		1 min. to		table. Cook uncovered.
			1 min.		Shake well and stand for at
			10 sec.		least 2 minutes. Before
					serving, shake well and
					check the temperature
					carefully.