Samsung P001/XEH manual Oven Use, Using the Cooking mode, Oven functions

Page 7

Oven Use

Using the Fast Preheating( ) mode

EN

If you use the FAST PREHEATING option, you can increase the temperature up to the set value in no time.

This will drastically shorten your waiting time until the preheating is done.

Use the FAST PREHEATING option to increase the temperature to the set value until the preheating is completed. Then switch to Cooking mode before proceeding.

However, you do not need to use FAST PREHEATING for grilling food.

Using the Cooking mode

 

 

Grill

 

 

 

 

Set the

 

 

temperature

 

temperature

 

 

1

Low

 

for all cooking

 

 

 

 

 

2

Medium

 

 

 

other than

 

 

 

 

 

grilling.

 

 

3

High

 

 

 

 

 

1

Turn Function Select Knob,

2

Select the desired temperature by turning the

set desired the cooking mode.

Temp Control Knob.

 

 

If you select the Grill function and set the temperature between 50°C and 250°C, or if you select Normal Cooking mode and set the temperature between Grill 1 and 3, you are asked to reset the temperature with a buzzer and popup message.

Oven functions

Convection

The heat generated by the convection is shared evenly in the oven by fans.

This function should be used for frozen dishes and baking.

Suggested temperature: 170°C

Top Heat + Convection

The heat generated by the upper heating system and the convection is shared evenly in the oven by fans. This function should be used for roasting crusty dishes like meat.

Suggested temperature: 190°C

Conventional

Heat is emitted from the upper and lower heating system. This function should be used for standard baking and roasting of almost any type of dishes.

Suggested temperature: 200°C

Bottom Heat Convection

The heat generated by the lower heating system and the convection is shared evenly in the oven by fans. This function should be used for pizzas, bread and cakes.

Suggested temperature: 190°C

Large Grill

Heat is emitted from the large area grill. This function should be used for scalloped dishes like lasagne and grilling meat.

Suggested temperature: Medium

7

Image 7
Contents Built-in Oven ImportantNote Using This ManualSafety Instructions Electrical safetyDisposal Instructions Safety during operationInstallation in the Cabinet Installation & MaintenanceSafety instructions for the installation Power ConnectionAccessory Parts and FeaturesOven controls Turn Time Select Press Time Select SettingsTime setting Set TimerOven Use Using the Cooking modeOven functions Test dishes Door Removal Cleaning and CareBulb Exchange Door Glass RemovalTurn oven off and remove food Warranty & ServiceError and Safety codes Error General Functions SolutionQuestions or Comments
Related manuals
Manual 28 pages 7.27 Kb Manual 12 pages 47.86 Kb Manual 28 pages 46.65 Kb Manual 28 pages 4.04 Kb Manual 12 pages 35.99 Kb