DEFROSTING
HOW TO DEFROST
1 Empty freezer.
Remove ice tray and frozen foods to the fresh food compartment.
2 Set the temperature control to "OFF".
With the freezer door opened, set the temperature control to "OFF" . In 30 to 40 minutes, the frost on the freezer wall will begin to melt and can be easily re- moved.
3 Remove the frost with a soft cloth only.
Remove the frost with a cloth and wipe the freezer bottom.
4 Do not use sharp objects.
If the frost is forced off with a knife or a screwdriver, the surface of the freezer will be damaged or have a hole made in it. From the hole ,refrigerator would leak and result in inability to refrigerate.
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