Typical Bulk Propane GAS Supply Installation, 10-1

6	GAS INSTRUCTIONS

TYPICAL BULK PROPANE GAS SUPPLY INSTALLATION

We recommend that this installation be done by a LICENSED professional.

General Speciﬁcations for Piping

Note - Contact your local municipality for building codes regulating outdoor gas grill installations. In absence of Local Codes, you must conform to the latest edition of the National Fuel Gas Code ANSI Z223.1/

NFPA 54.

•This grill is designed to operate at 10.5 inches of water column pressure. An LP in line regulator may be necessary for this pressure.

CAUTION: If young children are in the area, a locking valve should be considered.

•Pipe compound should be used which is resistant to the action of liquid propane gas when gas connections are made.

•The gas connections must be ﬁ rmly attached to rigid, permanent construction.

Note: The information provided in this manual is general for typical installations. We cannot cover all possible installation ideas. We recommend, prior to installation, that you contact your municipality for local building codes and your local ﬁre department for installation veriﬁcation.

If you have any questions, contact Customer Service at 1-800-446-1071.

GAS LINE PIPING

•Refer to the piping chart at the bottom of previous page.

•The corrugated gas line from the manifold is 58 inches long. Do not extend the gas line.

•We have provided the means to make an SAE 45° ﬂ are connection. Do not use pipe sealant on this connection.

•If the length of line required does not exceed 50 feet, use a 5/8” O.D. tube. One size larger should be used for lengths greater than 50 feet. Refer to piping chart.

•Gas piping may be copper tubing, type K or L; polyethylene plastic tube, with a minimum wall thickness of .062 inch; or standard weight (schedule 40) steel or wrought iron pipe.

•Copper tubing must be tin-lined if the gas contains more than 0.3 grams of hydrogen sulﬁ de per 100 cubic feet of gas.

•Plastic tubing is suitable only for outdoor, underground use.

•Gas piping in contact with earth, or any other material which may corrode the piping, must be protected against corrosion in an approved manner.

•Underground piping must have a minimum of 18” cover.

Table	Maximum Capacity of Pipe in Cubic Feet of Gas per Hour for Gas Pressures of 0.5 psi or Less and a Pressure Drop of 0.3 Inch
10-1					Water Column. (Based on a 0.60 Speciﬁc Gravity Gas)

Nominal	Internal							Length of Pipe (Feet)
Iron Pipe	Diameter
Size	(Inches)	10	20	30	40	50	60	70	80	90	100	125	150	175	200
(Inches)		10	20	30	40	50	60	70	80	90	100	125	150	175	200
(Inches)

1/4	.364	32	22	18	15	14	12	11	11	10	9	8	8	7	6
3/8	.493	72	49	40	34	30	27	25	23	22	21	18	17	15	14
1/2	.622	132	92	73	63	56	50	46	43	40	38	34	31	28	26
3/4	.824	278	190	152	130	115	105	96	90	84	79	72	64	59	55
1	1.049	520	350	285	245	215	195	180	170	160	150	130	120	110	100
1 1/4	1.380	1050	730	590	500	440	400	370	350	320	305	275	250	225	210
1 1/2	1.160	1600	1100	890	760	670	610	560	530	490	460	410	380	350	320
2	2.067	3050	2100	1650	1450	1270	1150	1050	990	930	870	780	710	650	610
2 1/2	2.469	4800	3300	2700	2300	2000	1850	1700	1600	1500	1400	1250	1130	1050	980
3	3.068	8500	5900	4700	4100	3600	3250	3000	2800	2600	2500	2200	2000	1850	1700
4	4.026	17500	12000	9700	8300	7400	6800	6200	5800	5400	5100	4500	4100	3800	3500

	©1997 National Fire Protection Association, Inc., and International Approval Services - U.S., Inc. All Rights Reserved.

42376, Built In LP Side Burner specifications

The Weber 42376 is a versatile and innovative grill that caters to both seasoned chefs and grilling novices. This model stands out in the realm of outdoor cooking equipment due to its thoughtful design, remarkable features, and cutting-edge technologies that enhance the overall grilling experience.

One of the main features of the Weber 42376 is its powerful performance. It is equipped with a robust cooking system that delivers even heat distribution, allowing for perfect cooking results every time. The grill offers a spacious cooking area, providing ample room for preparing multiple dishes simultaneously. Additionally, the durable cooking grates are designed to retain heat, ensuring that your meats sear beautifully while locking in flavor and moisture.

Furthermore, the Weber 42376 incorporates advanced technologies to streamline the grilling process. One such feature is the integrated Flavorizer Bars, which are strategically placed to catch drippings and create smoke, adding a delicious, smoky flavor to your food. This innovative element not only enhances the taste but also reduces flare-ups, providing a safer grilling experience.

Another highlight of the Weber 42376 is its easy-to-use ignition system. The electronic ignition feature ensures that starting the grill is quick and hassle-free, allowing you to get cooking without delay. The model also boasts a built-in thermometer that provides accurate temperature readings, enabling you to monitor your cooking without lifting the lid.

The construction of the Weber 42376 is designed for longevity and resilience. With a combination of high-quality materials, such as stainless steel and porcelain-enameled components, this grill is built to withstand the elements and resist rust and corrosion. This not only ensures a longer lifespan but also makes it easier to maintain and clean.

In terms of portability, the Weber 42376 is designed with convenience in mind. It features sturdy wheels that allow for easy movement, enabling you to relocate your grill effortlessly in your backyard or patio. This makes it ideal for those who love outdoor gatherings, tailgating, or camping.

Overall, the Weber 42376 is a premium grill that offers a delightful blend of performance, technology, and durability. Whether you are hosting a barbeque party or enjoying a quiet evening meal, this grill is sure to elevate your culinary experiences and bring the joy of outdoor cooking to your home.

GAS INSTRUCTIONS