IMPORTANT: Flush the supply lines before making connections. Debris in supply lines will cause the valves to malfunction.
IMPORTANT: Dimensions shown in Figure 1a are for Juvenile Height grades SS-3 specifications
The Bradley Smoker SS-3 is an innovative electric smoker designed for both novice and seasoned enthusiasts. Known for its streamlined design and user-friendly operation, this smoker makes smoking meats and other foods an accessible and enjoyable experience for everyone.One of the standout features of the SS-3 is its integrated digital control panel. This allows users to set precise cooking temperatures and times easily, ensuring that meats are cooked to perfection every time. The digital thermostat maintains consistent heat, reducing the need for constant monitoring and adjustments during the smoking process.
The smoker comes equipped with a unique automatic wood bisquette feeding system. This technology automatically feeds wood bisquettes into the burner, allowing for controlled smoke production without the hassle of manual wood additions. The use of bisquettes ensures that the smoke flavor is consistent and not overwhelming, providing just the right infusion into the food.
Capacity is another key characteristic of the Bradley Smoker SS-3. With multiple cooking racks, the smoker offers ample space to smoke large cuts of meat, fish, or vegetables simultaneously. This makes it an ideal choice for gatherings or family meals, allowing for larger batches and less time spent cooking.
Furthermore, the smoker is constructed with high-quality materials, featuring insulated walls that help maintain temperature while maximizing energy efficiency. This design not only contributes to a more stable cooking environment but also enables the smoker to retain heat, making it suitable for various weather conditions.
Safety features are also prevalent in the SS-3. It includes a built-in shut-off for the burner, which prevents overheating and potential hazards. The smoker's electric power source means there’s no need for charcoal or open flames, making it a safer option for backyard use.
In terms of versatility, the Bradley Smoker SS-3 excels. It can be used to smoke a variety of foods, including meats, cheeses, and even desserts. Whether you are cold smoking salmon or hot smoking ribs, this unit adapts to different smoking techniques, making it suitable for a range of culinary explorations.
Overall, the Bradley Smoker SS-3 combines advanced technology, ease of use, and ample capacity, making it a top choice for anyone looking to delve into the world of smoking. Whether for personal enjoyment or entertaining guests, this smoker delivers exceptional results with minimal effort, making it a valuable addition to any outdoor cooking setup.