Locate the wok release switch

ASSEMBLY/DISASSEMBLY INSTRUCTIONS

on the base. Push in the button D. on the release bar (Fig. D).

1.Place base on a flat clean surface where you intend to cook. Locate the wok release switch on one corner of the base (Fig. A).

2.To secure the wok to the base, hold the wok directly over the base lining up the probe socket area with the appropriate cutout in the base (Fig. C). Place the wok onto the base.

Place your index finger

and middle finger inside the open channel and pull out the release bar (Fig. B).

The button in the center of the bar will pop up. The wok release switch should be in the open position before placing the wok onto the base.

The bar will slide back into its original position locking the wok to the base (Fig. E).

E.	To remove the wok from the
E.	base, make sure that the
	power cord has been
	unplugged from the wall outlet
	and the temperature control
	probe has been remove

from the wok. Locate the wok release switch on the base. Place your index finger and middle finger inside the open channel and pull out the release bar. The but- ton in the center of the bar will pop up. Lift the wok up to remove.

3.Your wok includes a steamer rack and a tempura rack that can be used depending upon the types of foods you are preparing.

Steamer Rack

The steamer rack is used when preparing steamed dishes. If you intend to use the wok for steam- ing, the steamer rack should be placed on the bottom of the wok with the triangle-shaped feet fac- ing down. The steamer rack will rest a couple of inches above the bottom surface of the wok.

Cuisinart Electric Wok, WOK-703 specifications

The Cuisinart Electric Wok, model WOK-703, represents a modern take on traditional Asian cooking, offering an efficient and versatile solution for both budding chefs and culinary enthusiasts. This kitchen appliance stands out with its impressive capacity and innovative design, making it an essential addition for anyone aiming to elevate their cooking experience.

One of the primary features of the Cuisinart WOK-703 is its large, non-stick cooking surface. With a generous 14-inch diameter, this wok provides ample space for cooking a variety of dishes, from stir-fries to steaming vegetables. The non-stick interior is designed to ensure easy food release and simplifies the cleaning process. This feature is particularly beneficial for those who want to enjoy healthier cooking, as it reduces the need for excessive oil.

The Cuisinart Electric Wok is equipped with a powerful heating element, capable of delivering rapid and even heat distribution. This feature allows for efficient searing and sautéing, which are essential techniques in Asian cooking. The adjustable temperature dial allows users to precisely control the heat settings, ranging from low to high, enabling the preparation of a variety of dishes that require different cooking temperatures.

In terms of safety, the Cuisinart WOK-703 comes with a sturdy, stay-cool handle that provides a firm grip while ensuring that users can maneuver the wok without the risk of burns. Additionally, the base of the wok is designed to resist heat, preventing damage to countertops and tables during use. This thoughtful design adds an extra layer of safety and convenience.

Another significant advantage of this electric wok is its versatility. Not only is it suitable for stir-frying, but it can also be used for deep frying, steaming, and even slow cooking, making it a multifunctional appliance that can tackle a wide range of culinary tasks. The inclusion of a tempered glass lid is an added bonus, allowing users to monitor their cooking progress without losing heat.

Overall, the Cuisinart Electric Wok WOK-703 combines functionality, safety, and versatility, making it a valuable tool for anyone looking to explore the world of Asian cuisine. Its thoughtful features, powerful performance, and spacious design position it as a standout choice in the realm of electric cooking appliances.

ASSEMBLY/DISASSEMBLY INSTRUCTIONS