Before First Use
1.Remove all packing materials and literature.
2.Wash the lids, trays and serving tray support with warm soapy water using a sponge or soft cloth. Rinse and dry thoroughly.
3.Wipe the warming base with a clean damp cloth. Do not use abrasive cleaners or scouring pads. Do not immerse the base in water.
4.Heat the warming base without food for about 10 minutes. This will seal the coating on the warming tray. NOTE: The appliance may give off smoke or odors when heating for the first time. This is normal.
How To Operate
1.Plug the power cord into a wall outlet.
2.Place the food in the trays and turn the temperature dial to “LOW”. The indicator light will illuminate showing you the appliance is on.
3.Turn the temperature dial to “LOW”, “MED”, or “HIGH” to adjust the temperature. NOTE: For best results turn the knob to the “HIGH” setting to quickly reach your temperature and then turn it down to the desired temperature.
NOTE: The temperature for the low setting is approximately 155°F, medium setting 160°F, and the high setting 200°F.
4.The appliance may be used fully assembled with the serving trays or using just the warming tray as a stand alone unit without the trays.
5.Food will be kept warm for a period of time after the appliance has been turned off.
How To Clean
1.Make sure the temperature dial is in the “OFF” position and unplug the power cord from the wall outlet.
2.Allow the appliance to cool completely.
3.Wash the lids, trays, and serving tray support with warm soapy water using a sponge or soft cloth.
4.Rinse and dry thoroughly.
5.Wipe the body with a clean damp cloth. Do not use abrasive cleaners or scouring pads. Do not immerse the base in water.
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