Electrolux 318205319 manual Information You Need To Know, About your oven, About safety, Temp Food

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Information You Need To Know 9

About your oven

This Use and Care Guide is valuable: read it carefully and always save it for reference.

A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes.

NEVER use the Microwave Oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise.

ALWAYS have food in the Microwave Oven when it is on to absorb the microwave energy.

When using the Microwave Oven at power levels below 100%, you may hear the magnetron cycling

on and off. It is normal for the exterior of the oven to be warm to the touch when cooking or reheating.

Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much condensation as uncovered ones. Ventilation openings must not be blocked.

The Microwave Oven is for food preparation only. It should not be used to dry clothes or newspapers.

Your Microwave Oven is rated 900 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

About safety

•Check foods to see that they are cooked to the United States Department of Agriculture’s recommended temperatures.

Temp

Food

160˚F

For fresh pork, ground meat, boneless

 

white poultry, fish, seafood, egg

 

dishes and frozen prepared food.

165˚F

For lef tover, ready - to - reheat

 

refrigerated, and deli and carry-out

 

“fresh” food.

170˚F

White meat of poultry.

180˚F

Dark meat of poultry.

To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. Never leave the thermometer in the food during cooking, unless it is approved for microwave use.

•ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns.

•Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dish’s covering and carefully open popcorn and oven cooking bags away from the face.

•Stay near the oven while it’s in use and check cooking progress frequently so that there is no chance of overcooking food.

•NEVER use the cavity for storing cookbooks or other items.

•Select, store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria.

•Keep waveguide cover clean. Food residue can cause arcing and/or fires.

•Use care when removing items from the oven so that the utensil, your clothes or accessories do not touch the safety door latches.

•Keep aluminum foil used for shielding at least

1 inch away from walls, ceiling and door.

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Contents Use & Care Guide Finding Information Table of contents Please read & save this guideKeep a record for quick reference Serial plate location Questions?What you need to know about safety instructions Important Safety InstructionsRecognize Safety Symbols, Words, Labels Adhere to the following precautionsInfirm Persons Read and follow the specificRecognize safety symbols, words and labels Important instructions for using your oven Important instructions for cleaning your appliance Self cleaning ovensImportant safety notice Important Safety Instructions Information You Need To Know About safetyAbout your oven Temp FoodAbout microwave cooking About foodDont How to use aluminum foil in your Microwave Oven AccessoriesAbout utensils and coverings Use these utensils for safe microwave cooking and reheatingWave-Touch oven features & options FeaturesMinimum & maximum control settings FeatureMinimum & maximum time settings Wave-Touch control display & keysMax. time 20 21 Wave-Touch microwave oven features & optionsHidden Bake Element Wave-Touch oven featuresTimers Setting clock at power upGetting Started Wave-Touch display modesPreheat Temperature Display Changing settingsControl lock Interior Luxury-LightingInstalling Oven Rack Supports Setting for Best ResultsLower oven rack supports & oven vents Oven Rack PositionsLower oven racks Removing Sliding Oven RacksReplacing Sliding Oven Racks To set power level Setting Microwave ControlsTime cooking Manual defrostSensor Modes Using Sensor ModesQuick Sensor Covering FoodsFood Amount Procedure Quick Sensor chartSensor Cook Sensor Cook chartStep Press Press Micro Oven Press sensor cook Rice Water Size of casserole dishAuto Cook chart Amount Default ProcedureAuto Cook Snacks Food Amount Default ProcedureAuto Reheat chart Auto ReheatStep Press Press Micro Oven Press auto reheat Melt, Soften Melt, Soften chartAuto Defrost chart Food Amount DefaultAuto Defrost Multi Stage cooking More or less time adjustmentQuick Start Add 30 SecondsSetting rapid preheat Setting Lower Oven ControlsAbout rapid preheat For best resultsSetting Oven Lower Controls Setting bake for lower ovenAbout baking in lower oven Press Cook Options Using cook time in lower ovenUsing cook time with end time in lower oven Broiling in lower oven Setting broilBroiling Table Recommended broiling timesSetting convection bake About convection bakeBenefits of convection bake Setting convection convert Using convection convertBenefits of conv bake using conv convert option Press Conv ConvertAbout convection roast Setting convection roastHow convection roast works Benefits of convection roastRoasting recommendations Convection Roasting ChartRoasting rack instructions MeatProper probe placement Setting the probeDefault 170F/76C Minimum 130F / 54C Maximum 210F / 98C About the probe functionPress Lower Oven Press Conv Roast Press Lower Oven Press Conv Broil About convection broiling Setting convection broilAbout keep warm Setting keep warmAbout slow cook Setting slow cookPerfect Turkey Chart About Perfect Turkey Setting Perfect TurkeyPress Lower Oven Press Perfect Turkey Oven tempSetting defrost Setting dehydrateAbout defrost About dehydrate Setting bread proof About bread proofStep Press Press Lower Oven Press Bread Proof Saving my favorite instructions About my favoriteRecalling a favorite Deleting a favoriteSetting multi stage Perfect Program multi stageExample for 2 stages Example for 3 stages Sabbath mode Canceling Sabbath mode Setting Sabbath modeSetting clock display Setting Your PreferencesSetting clock Wave-Touch user preferencesSetting 12 or 24 hour mode Preset clock display Fahrenheit/Celsius modeChanging between F or C Setting audio mode Setting 12hr energy saving modeFactory default reset Adjusting oven temperatureUser preferences chart User Preferences OptionsPreference 1st option 2nd option Before starting self-clean Lower Oven Self-CleanSetting delayed self-clean Setting self-cleanCleaning Recommendations Lower Oven Care and CleaningCleaner to enter the door vents. Do not use oven Oven doorWater. Do not spray or allow water or the glass Oven door with Luxury Hold hinges To replace the Lift-Off oven door Replacing the lower oven interior light bulbs Special door care instructions Changing lower oven lightsMicrowave Care and Cleaning Solutions to Common Oven Problems SolutionBefore you call Solutions to Common Oven Problems Baking Problems and Solutions Chart Baking problemsMicrowave Service Call Check Page Exclusions Major Appliance Warranty Information

318205319 specifications

Electrolux 318205319 is a versatile and highly efficient kitchen appliance that has gained recognition for its exceptional performance and user-friendly features. This model is designed to cater to the needs of modern households, ensuring convenience without compromising on quality.

One of the standout characteristics of the Electrolux 318205319 is its sleek and contemporary design, which fits seamlessly into any kitchen décor. The appliance is constructed using high-quality materials, ensuring durability and longevity. The user interface is intuitive, featuring easy-to-read controls that allow for quick adjustments and settings changes.

The Electrolux 318205319 boasts a range of advanced cooking technologies that enhance its functionality. With an innovative cooking system, this appliance ensures even heat distribution, resulting in consistently delicious meals. It employs a convection cooking method that utilizes a fan to circulate hot air within the cooking chamber, allowing food to cook evenly and efficiently.

An important feature of this model is its programmable settings, which enable users to set cooking times and temperatures according to their specific recipes. This can significantly simplify meal preparation, particularly for busy families or individuals. Additionally, the appliance comes equipped with multiple cooking modes, including bake, broil, and roast, which provide flexibility in preparing a variety of dishes.

Another notable technology integrated into the Electrolux 318205319 is its smart sensing capability. This technology monitors the cooking process and adjusts the heat output accordingly, preventing overcooking and ensuring optimal results every time. The appliance also features a self-cleaning function, making it easier to maintain cleanliness without manual scrubbing.

Safety is also a priority with the Electrolux 318205319. It comes with a range of safety features, including automatic shut-off and cool-touch handles, which help prevent accidents in the kitchen.

Furthermore, the energy efficiency of this model is commendable, as it consumes less power without sacrificing performance. This is not only environmentally friendly but also translates into savings on energy bills for the user.

Overall, the Electrolux 318205319 stands out for its combination of innovative technology, ease of use, and stylish design, making it a valuable addition to any kitchen.
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