Electrolux SIG 450 Pressure Testing, Checking the Grill, Checking the Hotplate

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GREEN AND YELLOW
BLUE

If the wiring is extended or a completely new cable fitted a 3-pin 13 amp plug should be fitted. (See Fig.4a). Connect the wires as follows:

BROWN to the Live Terminal. BLUE to the Neutral Terminal.

GREEN and YELLOW to the Earth Terminal.

As the colours of the wires in the mains lead which you fit may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:

The wire which is GREEN and YELLOW must be connected to the terminal in the plug which is marked with the letter 'E' or

by the earth symbol or coloured GREEN or GREEN and

YELLOW.

The wire which is coloured BLUE must be connected to the terminal which is marked with the letter 'N' or coloured BLACK. The wire which is coloured BROWN must be connected to the terminal which is marked with the letter 'L' or coloured RED.

FIT A 3 AMP FUSE TO THE PLUG HOLDER.

Ensure that the supply cable cannot get caught by the stability bracket. Plug in the appliance.

Fig.4a

3 AMP

BROWN

6. PRESSURE TESTING

1The oven injector is used as a pressure test point.

Remove the oven furniture. Remove oven burner box retaining clips (one spring clip from each side) and remove box front cover. Replace one clip back into the right hand side of the burner box.

Remove oven burner by removing the spring clip from the right hand side of the oven burner and slide burner off injector whilst easing it forward and taking care not

to strain the F.S.D. phial.

2. Connect the pressure gauge to the oven injector.

3. Check the supply pressure by turning the thermostat on and one hotplate tap full on and light the appropriate burner. The pressure should be either:-

(i) For Natural Gas 20mbar

(ii) For LP.GasThe pressure must be set to 28 mbar for use on butane or 37 mbar for use on propane.

4. Turn off the taps, disconnect the pressure gauge and replace oven burner and cover, ensuring that the F.S.D. phial is correctly located into the bracket on the

burner.

Fig.4

5. Check operation of oven.

7. CHECKING THE GRILL

Place the grill pan containing the grid into the grill compartment. Light the grill burner by turning the grill tap to its full on position and pushing the ignition button. As soon as the burner is lit the button can be released.

8. CHECKING THE HOTPLATE

Lift the lid. Fit the burner crowns and caps ensuring that they are correctly seated. Fit the pan supports. Check each of the hotplate burners in turn by turning the hotplate tap to it's full on position and pushing the

ignition button. As soon as the burners are lit the button can be released.

9. CHECKING LID SHUT-OFF DEVICE

1.Lift the lid.

2.Turn one hotplate burner tap to its full on position and push the ignition button.

3.Close lid. There should now be no gas supply to the hotplate and the burner will go out.

4.Turn off the hotplate tap and lift the lid. The gas supply should now be restored to the hotplate. When the tap is turned on.

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Contents SIG Introduction For your safetyContents Hotplate & Grill Leave the grill door open when you are using the grillLighting the cooker Oven light OvenTo turn off any burner Grill Browned it on the high settingHeat control Cooking positionsPositioning food on the grid GeneralPreheating Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateHeat control Take extra care when you are deep fat frying. Do Take care to avoid burns and scalds when youFire, leave it where it is and turn off all controls Are reaching across the hotplateHelpful hints Oven shelves OvenHeat zones Roasting Baking trays and dishesCondensation Oven cooking chart Mins. per ½kg 1lb and 25 mins Rolls and buns 10 20 mins 15 25 mins30 40 mins Minute minder Electronic minute minderTo set the time of day To use the minute minderTo cancel the minute minder Food preparation slow cooking Slow cookingLeft over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Hotplate Care and cleaning For your safetyClean the grill frequently using hot soapy water When replacing hotplate burner partsGrill Crown to body Do not try to force the crown on to the bodyOven To carry out a cleaning cycle Oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner door glassInstalling the cooker Cleaning The Door GlassLocation Make sure that a stability bracket is fittedPositioning Cooker dimensionsHeight to hotplate 900mm 920mm Width 550mm DepthMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why?Probably a fault 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASChecking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF DeviceTo SET the Time of DAY Checking the OvenMinute Minder Operation Checking the Main Oven LightContents Check List From the Electrolux Group. The worlds No choice Electrolux Household Appliances Limited

SIG 450 specifications

The Electrolux SIG 450 is an innovative kitchen appliance that redefines efficiency and convenience in modern cooking. Designed for both amateur cooks and culinary enthusiasts, this versatile appliance combines advanced technologies and user-friendly features to deliver exceptional cooking results.

One of the standout characteristics of the SIG 450 is its sleek and contemporary design, seamlessly fitting into any kitchen décor. Its intuitive controls and digital display make operation straightforward, allowing users to navigate various cooking programs with ease. The ergonomic layout ensures that every function is within reach, promoting a user-friendly experience.

At the heart of the Electrolux SIG 450 is its powerful cooking system. Equipped with precision heating technology, it ensures even heat distribution throughout the cooking surface, reducing the chances of hot spots and ensuring consistent results every time. This feature is particularly beneficial for baking and simmering, as it allows for precise temperature control, vital for perfect outcomes.

Another significant technology integrated into the SIG 450 is the steam cooking function. Steam cooking preserves nutrients and flavor while providing an alternative cooking method that requires less oil. This feature is ideal for health-conscious individuals looking to prepare meals that are not only delicious but also nutritious.

The Electrolux SIG 450 is designed with efficiency in mind. Its energy-saving capabilities help reduce electricity consumption while maintaining top performance. The appliance also boasts a self-cleaning function that simplifies maintenance and keeps the cooking area hygienic without the need for harsh chemicals.

Safety features are paramount in the design of the SIG 450. It includes automatic shut-off mechanisms and heat-resistant surfaces that provide peace of mind while cooking. Additionally, its durable construction ensures longevity, offering users a reliable kitchen partner for years to come.

With its multifunctionality, the Electrolux SIG 450 caters to a wide range of culinary techniques, whether it's grilling, steaming, baking, or sautéing. This versatility makes it an ideal addition to any kitchen, enhancing the cooking experience and inspiring creativity.

In conclusion, the Electrolux SIG 450 stands out as a premier kitchen appliance that combines cutting-edge technology with elegance and efficiency. Its array of features makes it a valuable asset for anyone looking to elevate their cooking game, all while ensuring ease of use and safety. Whether for daily meals or special occasions, this appliance truly transforms the culinary experience.
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