Electrolux 55GR Baking trays and dishes For your safety, Roasting, Condensation

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L Y R I C 5 5 G R

Baking trays and dishes

For your safety

Never place cooking dishes, trays and so on over the oven burner. This will damage the cooker as well as the ovenware and possibly the floor covering underneath the cooker.

Leave a gap of 13mm (½") between all dishes and the sides of the oven so the heat can circulate properly.

Do not push dishes too far back as food will burn if it overhangs the burner flames.

For the best results from your oven we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or tin which is larger than this, you may need to turn it round during cooking.

Place single dishes on the centre of the shelf. You may need to turn large items around during cooking.

Roasting

For best results we recommend open roasting using minimal fat or oil to prevent splashing.

It is not necessary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulation of heat and will lead to extended cooktimes.

If you are using a roasting bag or cover chicken breast with foil, be prepared to allow an extra 10 - 15 minutes for each 1/2kg (1lb).

When cooking large items such as turkeys, the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked.

Condensation

Condensation may form on the cooker. This is quite normal and nothing to worry about. The condensation forms when heat and moisture are present, for example during cooking. Whenever possible try to make sure that food which contains a lot of moisture for examplecasseroles are covered. If you do notice any condensation, wipe it up straight away.

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Contents Owners handbook Installation instructions For your safety IntroductionR I C 5 5 G R Contents Lighting the cooker Grill and hotplateOven To lightTo turn off any burner Grill Heat controlGrill pan Cooking positionsPreheating Positioning food on the gridHotplate Burner sizesFor your safety OheT Helpful hintsOven Heat zonesOven Shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart OvencookingchartMins. per ½ kg 1lb and 25 mins Mins Rolls and buns Slow cooking Food preparation slow cookingJoints of meat and poultry R I C 5 5 G R Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsR I C 5 5 G R Reheating Care and cleaning For your safety Cleaning the brass plated handlesHotplate When replacing hotplate burner parts GrillBoil over Oven cleaning cycle GeneralInstalling the cooker For your safety LocationCooker dimensions PositioningGeneral information For your safety BatteryMoving your cooker Storage Reversing the oven doorWhat is wrong and why? ProblemCheck LCheckR I C 5 5 G R Problem Servicing For your safety Gas Consumers CouncilInstallation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Provision for VentilationGrill Assembly Location of ApplianceParts Required Levelling the Appliance Fitting the Stability Bracket Connecting to GAS Fitting the BatteryPressure Testing Checking the GrillChecking the Hotplate Checking the Main OvenGeneral Note Description

55GR specifications

Electrolux 55GR is a noteworthy addition to the realm of home appliances, specifically designed to elevate the cooking experience. This versatile cooking appliance combines advanced technology with practical features, making it an essential tool for both novice cooks and seasoned chefs.

One of the standout features of the Electrolux 55GR is its unique cooking technology, which incorporates precision heat distribution. The appliance employs innovative heating elements that ensure an even cooking temperature, resulting in perfectly cooked meals every time. This technology minimizes hot spots and promotes consistent cooking, allowing users to explore a wide range of recipes with confidence.

The Electrolux 55GR also boasts a spacious cooking capacity, which is ideal for families or gatherings. The generous interior space allows users to prepare meals for multiple people without compromising on quality or speed. The appliance is designed to accommodate various cookware sizes, ensuring flexibility in meal preparation.

In addition to its impressive cooking capabilities, the Electrolux 55GR features user-friendly controls that simplify the cooking process. The intuitive interface allows users to select from various cooking modes, including grill, bake, and roast, making it easier to achieve desired results. Furthermore, the appliance includes pre-programmed settings for popular dishes, streamlining meal preparation even further.

Safety is a priority with the Electrolux 55GR, which features a range of safety mechanisms. These include cool-touch handles, a timer function, and automatic shut-off capabilities, providing peace of mind during cooking sessions. These features help prevent accidents and ensure a safe cooking environment, making it suitable for households with young children.

Another noteworthy characteristic of the Electrolux 55GR is its sleek and modern design. The appliance not only delivers exceptional performance but also adds a touch of elegance to any kitchen. Constructed with high-quality materials, it is built to withstand the rigors of daily use while maintaining its aesthetic appeal.

In summary, the Electrolux 55GR is a versatile and efficient cooking appliance that combines advanced technology with user-friendly features. With its precision heat distribution, spacious cooking capacity, and safety mechanisms, it is an invaluable asset for anyone looking to enhance their culinary skills. Complemented by its modern design, the Electrolux 55GR proves to be more than just a cooking appliance; it is a statement piece that transforms the kitchen experience.
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