Electrolux 101 manual Humidity baking, Steam generation, Baking, pre-cooked food, Potatoes, Cycle

Page 1

 

 

 

 

 

 

ITEM #

 

 

 

 

 

 

 

 

MODEL #

 

 

 

 

air-o-convect

 

NAME #

 

 

 

 

 

SIS #

 

 

 

 

Natural Gas Hybrid

 

 

 

 

 

 

 

 

 

 

Convection Oven 101

 

AIA #

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main Features

 

 

 

 

 

 

 

 

 

 

 

 

 

 

∙ Dry hot convection cycle 25 °C to 300 °C ideal for low

 

 

 

 

 

humidity baking.

 

 

 

 

 

 

 

Automatic moistener (11 settings) for boiler-less

 

 

 

 

 

steam generation.

 

 

 

 

 

 

 

- 0 = no additional moisture (browning, au gratin,

 

 

 

 

 

baking, pre-cooked food)

 

 

 

 

 

 

 

- 1-2 = low moisture (small portions of meat and fish)

 

 

 

 

 

- 3-4 = medium low moisture (large pieces of meat,

 

 

 

 

 

reheating, roasted chicken and proving)

 

 

 

 

 

- 5-6 = medium moisture (roasted vegetable and first

 

 

 

 

 

step of roasted meat & fish)

 

 

 

 

 

 

 

- 7-8 = medium-high moisture (stewed vegetables)

 

 

 

 

 

- 9-10 = high moisture (poached meat and jacket

 

 

 

 

 

potatoes)

 

 

 

 

 

 

 

∙ Double step cooking (first phase with moisture, second

 

 

 

 

 

phase dry for browning).

 

 

 

 

 

 

 

∙ Core temperature probe.

 

 

 

 

 

 

 

∙ Variable fan speed (radial fan): full speed or pulse

 

 

 

 

 

ventilation (Hold) for baking and slow cooking.

 

 

 

 

 

∙ Hold function for keeping food warm at the end of a

 

air-o-convect

 

 

 

cycle.

 

 

 

Natural Gas Hybrid Convection Oven

 

∙ Exhaust valve electronically controlled to extract

 

 

excess humidity.

 

 

101

 

 

 

 

 

 

 

 

∙ Automatic and manual rapid cooling activation when

 

 

 

 

 

 

269702 (AOS101GCG2)

Natural Gas Hybrid

 

going from a higher to a lower temperature.

 

 

Convection Oven 101 230

 

∙ air-o-clean™ automatic and built-in

self cleaning

 

 

V/1ph/60Hz

 

 

 

 

system (4 automatic and 1 semi-automatic cycles).

 

 

 

 

 

 

 

 

 

 

∙ Gas burner is certified by Gastec for high efficiency

 

Short Form Specification

 

and low emissions.

 

 

 

 

 

 

 

 

 

 

 

 

 

Construction

 

 

 

Item No.

 

 

 

 

 

 

 

 

 

∙ IPX 5 spray water protection certification for easy

 

Unit to be Electrolux air-o-convect Hybrid Convection Oven.

 

cleaning.

 

 

 

 

∙ 304 AISI stainless steel construction throughout.

 

air-o-convect performs all of the functions of a convection oven and has a boilerless

 

 

 

∙ Seamless hygienic cooking chamber with all rounded

 

steaming function to add and retain moisture for high quality, consistent cooking

 

 

cycles. Cooking modes include a convection (hot air) cycle (77 °F-572 °F - 25°

 

corners for easy cleaning.

 

 

 

C-300°C) with an automatic moistener with 11 settings from zero to high moisture,

 

∙ Double thermo-glazed door with open frame

 

double step cooking process, automatic pre-heating, a hold function and automatic

 

construction, for cool outside door panel. Swing

 

rapid cooling. All 304 Stainless steel construction, seamless hygienic cooking

 

hinged easy-release inner glass on door for easy

 

chamber with all rounded corners. Double thermo-glazed door with open frame

 

cleaning.

 

 

 

 

∙ Swing hinged front panel for easy service access to

 

construction for cool outside door panel. IPX5 spray water protection certification.

 

 

Air-o-clean™ automatic and built-in self cleaning system.

 

main components.

 

 

 

Gas burner is certified by Gastec for high efficiency and low emissions.

 

 

 

 

 

 

 

 

 

 

Optional Accessories

 

 

 

 

 

 

 

∙ Couple of grids for whole chicken 1/1GN (8PNC 922036 ❑

 

 

 

 

 

per grid)

 

 

 

 

 

 

 

∙ Non-stick universal pan 1/1GN H=20mm

PNC 922090 ❑

 

 

 

 

 

∙ Non-stick universal pan 1/1GN H=40mm

PNC 922091 ❑

 

 

 

 

 

∙ Non-stick universal pan 1/1GN H=60mm

PNC 922092 ❑

 

 

 

 

 

∙ Aluminium oven grill 1/1GN

PNC 922093 ❑

 

 

 

 

 

∙ Baking tray with 4 edges, aluminium

PNC 922194 ❑

 

 

 

 

 

(325x530x20)

 

 

 

 

 

 

 

∙ Standard open base with tray support for

PNC 922195 ❑

 

 

 

 

 

6&10x1/1GN

 

 

APPROVAL:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Electrolux Professional

 

 

 

 

www.electrolux.com/foodservice

 

 

 

 

foodservice@electrolux.com

 

 

air-o-convect Natural Gas Hybrid Convection Oven 101

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Contents Going from a higher to a lower temperature Phase dry for browning ∙ Core temperature probe∙ air-o-clean automatic and built-in Self cleaning Cleaning ∙ 304 Aisi stainless steel construction throughoutElectric InstallationGas WaterBcf, 65mm pitch std ∙ Trolley for 6&10x1/1GN ovens and bcf∙ Pair of 1/1 GN Aisi 304 grids ∙ Flue condenser for air-o-system gas 6x10GN1/1 PNC
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Manual 3 pages 16.39 Kb

101 specifications

Electrolux is a global leader in the appliance industry, renowned for its innovative solutions that simplify daily tasks and enhance home life. Established in 1919, the Swedish company has a rich history of developing cutting-edge technologies that set it apart from competitors. From refrigerators to vacuum cleaners, Electrolux's product lineup showcases advanced engineering, stylish design, and user-friendly features.

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Another highlight is Electrolux's range of cooking appliances. Their induction cooktops utilize advanced magnetic technology to heat pots and pans quickly while remaining cool to the touch. This not only enhances safety but also improves energy efficiency. The company’s ovens often include features like True European Convection, which provides precise heat distribution for perfectly baked goods.

In cleaning technology, Electrolux vacuum cleaners stand out for their powerful suction and innovative filtration systems. The company integrates advanced cyclonic technology in many of its models, providing superior dust and allergen removal without loss of suction. Electrolux also emphasizes ergonomic design, making their vacuums easy to maneuver.

Moreover, Electrolux has made strides in the realm of smart appliances, integrating connectivity options that sync with home devices. With their mobile app, users can control, monitor, and manage appliances remotely, providing added convenience and peace of mind.

Overall, Electrolux is well-regarded for its combination of innovation, sustainability, and style. The brand continuously strives to enhance the home experience by delivering reliable, efficient, and aesthetically pleasing products tailored to the needs of modern consumers. Each appliance reflects a pursuit of excellence that resonates with families around the world, making Electrolux a trusted name in home solutions.
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