Cuisinart TOB Series Roasted Root Vegetables Baked Potatoes, Directions for non-convection models

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Roasted Root Vegetables

Baked Potatoes

These vegetables are easy to prepare and complement many meat dishes. Makes 4 servings

2 tablespoons olive oil

1⁄2pound small red potatoes *

1⁄2cup peeled baby carrots

1medium red onion, peeled, cut into 1-inch pieces

1large yam, peeled, cut into 1⁄2-inch pieces

1teaspoon dried rosemary

1⁄4teaspoon coarsely ground black pepper

1⁄4teaspoon kosher salt

Place rack in the Cuisinart® Toaster Oven Broiler in position “A” and preheat oven to 450ºF on the “Convection Bake” setting. Press “Start/Stop” button. Add oil to an 11 x 7-inch baking pan and add red potatoes, carrots and onion. Toss gently to coat evenly with oil. Place in oven and bake for 10 minutes, stirring occasionally. Add yam pieces and bake, stirring occasionally, until vegetables are golden brown and soft but not mushy, about 20 more minutes. Press “Start/Stop” button. Sprin- kle with rosemary, pepper and salt; toss to coat.

*Select small potatoes that are about 1 inch in diameter. If not available, cut large potatoes into 1-inch pieces.

Directions for non-convection models: Place rack in position “A” and pre- heat oven to 450ºF on the “Bake” setting. Press “Start/Stop” button. Add oil to an 11 x 7-inch baking pan and add red potatoes, carrots and onion. Toss gen- tly to coat evenly with oil. Place in oven and bake for 10 minutes, stirring occasionally. Add yam pieces and bake, stirring occasionally, until vegetables are golden brown and soft but not mushy, about 25 more minutes. Press “Start/Stop” button. Sprinkle with rosemary, pepper and salt; toss to coat.

Nutritional information per serving:

Calories 147 (43% from fat) • carbo. 19g • prot. 2g • fat 7g • sat. fat 1g • chol. 0mg • sod. 135mg

The Cuisinart® Toaster Oven Broiler makes perfect baked potatoes with a fluffy interior and a crisp, papery skin.

Makes 4 servings

4 Idaho or russet potatoes (about 8 ounces each)

Place rack in the Cuisinart® Toaster Oven Broiler in position “B” and preheat oven to 400°F on Convection Bake setting. Press “Start/Stop” button. Mean- while, wash and dry potatoes. Use the tines of a fork to prick potatoes in sev- eral places to allow steam to vent during baking. (Option: if you rub the skin with about 1/4 teaspoon of vegetable or olive oil before baking, the skin will be crisper and browner.) Place directly on rack in preheated oven and bake until soft and easily pierced with a fork, about 45 minutes. Press “Start/Stop” but- ton. Remove potatoes from oven and slit with a sharp knife down the center to vent. To serve, pinch open the top to expose the flesh and fluff with a fork. Serve topped with butter, margarine or sour cream, as desired. (Convection baking will produce a slightly crispier skin than traditional heat.)

Variation: Substitute sweet potatoes or yams for white potatoes.

Directions for non-convection models:

Place rack in position “B” and preheat oven to 400°F on bake setting. Press “Start/Stop” button. Bake potatoes for about 55-60 minutes, until soft and easily pierced with a fork. Remove potatoes from oven and slit with a sharp knife down the center to vent. Serve as desired, with butter, margarine or sour cream.

Nutritional information per serving:

Calories 247 (0% from fat) • carbo. 57g • prot. 5g • fat 0g • sat. fat 0g

chol. 0mg • sod. 18mg

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Contents Instruction and Recipe Booklet Important Safeguards Table of ContentsQuick Reference Oven Operation Special Cord SET Instructions IntroductionFeatures and Benefits Bake or Convection Bake with select models3g. Custom Setting for Reheat General Guidelines USE and CareOnly available with select models Custom Settings Important Notes on Toasting Use Bagel Button Combination of Custom Settings Cleaning and MaintenanceOven Rack Position Diagrams Recipes Bruschetta with Basil and ProvoloneQuick Cheese Nachos Roasted Chicken with Garlic and Lemon Broiled Lemon-Sage Chicken BreastsCajun Pork Chops Light Cuisinart Meat Loaf Dijon Glazed SwordfishRoasted Root Vegetables Baked Potatoes Directions for non-convection modelsCuisinart Rolls Herbed Potato Galette Garlic Bread Lemon Blueberry Loaf Cake Heath Bar Blondies Banana Whole Wheat Muffins Warranty California Residents onlyBefore Returning Your Cuisinart Product Page Coffee

TOB Series specifications

The Cuisinart TOB Series is an innovative range of toaster ovens that stands out for its versatility, performance, and user-friendly design. Ideal for modern kitchens, these toaster ovens have been thoughtfully engineered to offer a plethora of cooking options, making them a reliable companion for both novice cooks and seasoned chefs alike.

One of the main features of the Cuisinart TOB Series is its spacious capacity. With ample interior space, these toaster ovens can easily accommodate a whole chicken, a 12-inch pizza, or multiple slices of toast, allowing users to prepare meals for the entire family without hassle. This makes it an excellent alternative to traditional ovens, especially in smaller kitchens or for quick meals.

The versatility of the Cuisinart TOB Series is further enhanced by its array of cooking functions. Users can choose from several options including toasting, baking, broiling, and reheating. With dedicated settings for each function, the toaster ovens ensure optimal results every time. Some higher-end models even feature specialized settings for air frying, an increasingly popular cooking method that promotes healthier eating without sacrificing flavor.

Technology plays a significant role in the performance of the Cuisinart TOB Series. Many models are equipped with adjustable temperature controls, allowing for precise cooking, while digital displays provide easy navigation through settings. The ovens also come with built-in timers that automatically shut off the appliance once the cooking is complete, providing added safety and convenience.

Additional characteristics of the Cuisinart TOB Series include easy cleanup features. Removable crumb trays and non-stick interiors make maintaining the appliance simple and hassle-free. The sleek stainless steel design not only enhances the aesthetic appeal of any kitchen but also contributes to the durability of the product.

In summary, the Cuisinart TOB Series toaster ovens are a perfect blend of style, functionality, and innovative technology. Their spacious interiors, diverse cooking functions, precise temperature controls, and easy cleanup make them an essential addition to any kitchen. Whether you are toasting bread, baking cookies, or reheating leftovers, the Cuisinart TOB Series is designed to make your cooking experience efficient and enjoyable. With these features, Cuisinart continues to be a trusted name in kitchen appliances, ensuring that every meal is prepared with ease and precision.
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