Prepare the Installation Location

ROOF INSTALLATIONS

PREPARE THE INSTALLATION LOCATION

WALL INSTALLATIONS

1. Locate the blower on the rear slope of the roof.					1. Choose a position on the outside wall. Make sure
Place it in a location to minimize duct run. The						that no wall studs, pipes or wires run through the
location should be free of obstacles (T.V. leads,						opening area.
electrical lines, etc.). Bear in mind, if the blower top
is level with the roof peak, it will not be seen from					Figure 3
the street. Keep this approximate location in mind								24¾"25"
as you work from within the attic.								10¾"
Figure 1								10¾"
Figure 1		20¾"
		20¾"							REMOVE
		8½"						8½"	REMOVE
								8½"	SIDING
							Stud		SIDING
		REMOVE		11"	127/8"		Stud			11" dia.
		REMOVE		11"			Wall			hole
		SHINGLES		dia.			Wall	Pilot
103/8"	Rafter	Pilot	Rafter	hole				Hole	Stud
	Rafter		Rafter						Stud

		Hole		20½"						28¼"9½
	Roof		Roof	20½"				1¼"	Wall	91/8"
	Roof		Roof					dia. hole	Wall
								dia. hole
		1¼"		91/8"
		dia. hole
									7¼"
		7¼"						OUTSIDE - WALL VIEW
								OUTSIDE - WALL VIEW
		OUTSIDE - ROOF VIEW
From inside the attic space:					From inside the wall:
From inside the attic space:					2.	Drill a PILOT HOLE through the wall, 8½" from
2. Drill a PILOT HOLE up through the roof, 8½"					2.	Drill a PILOT HOLE through the wall, 8½" from
2. Drill a PILOT HOLE up through the roof, 8½"						the inside edge of a WALL STUD.
from the inside edge of a ROOF RAFTER.						the inside edge of a WALL STUD.
from the inside edge of a ROOF RAFTER.

From outside - on the roof:

3.Measure and mark the 20¾" x 20½" rectangle. Cut and remove only the shingles inside this rectangle.

4.Measure and mark the 11" DIAMETER HOLE and the 1¼" DIAMETER HOLE. Cut these holes all the way through the roof.

From outside - on the wall:

3.Measure and mark the 25" x 29½" rectangle. Cut and remove only the siding inside this rectangle.

4.Measure and mark the 11" DIAMETER HOLE and the 1¼" DIAMETER HOLE. Cut these holes all the way through the wall.

Figure 2
		2"
2"		6¾"
2"
	24¾"	28¼"
	24¾"

5. For flat roof installations, build a curb that will mount
the blower at a minimum pitch of 2/12. See Figure
2. Discharge end of the blower should be pointed
away from prevailing winds.	2

PREPARE THE BLOWER

ALL INSTALLATIONS

1.Unpack the blower assembly.

2.Remove the cover and screws.

3.Remove and discard cardboard from blower wheel.

4.Remove the wiring box cover and screws.

5.Attach an appropriate U.L. approved cable con- nector in the hole at the rear of the wiring box.

VEV900 specifications

The Viking VEV900 is an outstanding machine designed for modern kitchen needs, combining functionality, efficiency, and innovative features. As a high-performance vacuum sealer, it plays a pivotal role in extending the shelf life of food while preserving flavor and nutrients, making it an essential appliance for both home cooks and culinary professionals.

One of the VEV900's main features is its robust vacuum sealing capability. The machine effectively removes air from storage bags, creating a tight seal that inhibits the growth of bacteria and slows down oxidation. This feature not only prolongs the freshness of food but also saves money by reducing waste. The powerful motor is capable of handling a variety of foods, from delicate items like berries to tougher cuts of meat, without compromising on performance.

The VEV900 comes equipped with advanced sealing technology. It utilizes a double seal system that ensures a secure closure every time. This dual sealing feature provides an extra layer of protection, making it suitable for sous vide cooking, where precise temperature control during cooking is essential. The machine can reach a maximum vacuum pressure of 29 inches of mercury, ensuring optimal air removal and sealing integrity.

Ease of use is another standout characteristic of the Viking VEV900. The intuitive control panel features clearly labeled buttons for various functions, including vacuum sealing, marinating, and pulse vacuuming. This allows users to customize the sealing process according to the type of food and desired outcome. The machine also includes a built-in cutter for easy bag preparation, making it a user-friendly option for all skill levels.

Moreover, the VEV900 is designed with durability in mind. Its stainless steel housing not only gives it a sleek look but also ensures longevity and ease of cleaning. The appliance is equipped with a large capacity vacuum chamber, accommodating bags of different sizes, which enhances its versatility in handling bulk foods.

In terms of safety, the Viking VEV900 is programmed with overheating protection, ensuring it operates efficiently and safely during extended use. This thoughtful design aspect caters to the varying needs of household and professional kitchens alike.

In conclusion, the Viking VEV900 vacuum sealer stands out in its category with its powerful performance, easy-to-use features, and durability. It's an indispensable tool for anyone looking to improve their food storage practices, enhance meal preparation, and minimize waste, making it a worthy investment in any kitchen.