Dimensions & Specifications

IMPORTANT–Please Read and Follow!

W A R N I N G

To reduce the risk of injury to persons in the event of a rangetop grease fire, observe the following. (Based on “Kitchen Firesafety Tips,” published by NFPA.)

1.SMOTHER FLAMES with a close fitted lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

2.NEVER PICK UP A FLAMING PAN. You may be burned.

3.DO NOT USE WATER, including wet dishcloths or towels a violent steam explosion will result.

4.Use an extinguisher ONLY if

•You know it is a Class ABC extinguisher, and you already know how to operate it.

•The fire is small and contained in the area where it started.

•The fire department is being called.

•You can fight the fire with your back to an exit.

C A U T I O N

For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

W A R N I N G

TO REDUCE THE RISK OF FIRE,

ELECTRICAL SHOCK, OR INJURY

TO PERSONS

Rangehoods must be installed with the ventilators that are specified on their carton indicating suitability with

this model. Other ventilators cannot be substituted.

(VWH 10”H. Wall Hoods w/Standard Ventilator 24”, 30”, & 36”)

NOTE: Optional duct cover sold separately.

VWH 10”H. Wall Hoods w/Standard Ventilator

Description	24”	30”	36”
Duct cover width	23-7/8” (60.6 cm)	29-7/8” (75.9 cm)	35-7/8” (91.1 cm)
Duct cover depth		12” (30.5 cm)
Duct cover height		12” (30.5 cm)
Number of lights		2
Number of filters		2
Heat lamps		N/A
Interior ventilator kit		460 CFM Standard
Interior duct size*		7” (17.8 cm)
Interior—Maximum amps		5.6

*Disregard when using recirculating kits. 460 CFM blower is shipped with hood.

F20470I EN specifications

The Viking F20470I EN is a standout model in the world of kitchen appliances, particularly known for its exceptional performance and innovative features. This high-quality induction cooktop is designed to cater to both casual cooks and culinary enthusiasts alike, making it an indispensable addition to any modern kitchen.

One of the main features of the Viking F20470I EN is its powerful induction technology, which offers rapid heating and precise temperature control. This technology allows for quicker cooking times compared to traditional gas or electric options, ensuring that meals are prepared efficiently. The induction cooktop utilizes electromagnetic energy to directly heat the cookware, resulting in reduced heat loss and faster cooking.

Additionally, the Viking F20470I EN boasts a sleek and elegant design that seamlessly integrates into any kitchen aesthetic. Its ceramic glass surface not only looks modern but is also easy to clean, making post-cooking maintenance a breeze. The appliance provides multiple induction zones, each with its own controls, allowing for versatility in cooking multiple dishes simultaneously.

Another key characteristic of the Viking F20470I EN is its advanced safety features. The cooktop includes automatic shut-off capabilities and child lock functions, ensuring that the appliance is safe to use in a busy kitchen environment. The induction zones also remain cool to the touch while in use, minimizing the risk of burns.

The user interface is designed with convenience in mind, featuring intuitive touch controls that enable precise adjustments with ease. This user-centric design helps both novice and experienced cooks to navigate settings effortlessly. Furthermore, the cooktop includes a power boost feature that allows for rapid boiling, making it ideal for boiling water or preparing sauces quickly.

With its combination of design, technology, and safety features, the Viking F20470I EN induction cooktop stands as a testament to Viking’s commitment to quality and innovation in kitchen appliances. It not only enhances cooking efficiency but also elevates the overall cooking experience, making it a worthy investment for any kitchen enthusiast looking for reliability and performance. Overall, the Viking F20470I EN exemplifies modern cooking technology, setting a high standard for induction cooktops in its class.

C A U T I O N