Viking DFBB363, VCBB363, VIBB363, DDBB363 Installation Requirements, Electric Outlet Location

Page 8

REFRIGERATION

Built-In 36”W. Bottom-Mount

Refrigerator/Freezer

Installation Requirements

ACCESS REQUIREMENTS – Dual Installation

 

 

 

See

 

 

24”*

anti-

tip

board

 

 

cm)

 

 

(61

.0

 

 

 

installation

 

 

 

 

 

 

 

 

 

6”

(15.2

cm)

 

 

 

 

82-

7/8”

 

(210.5

 

cm)

 

 

anti-

min.

tip

 

 

 

board

&

opening

 

 

 

 

height

84-

 

 

 

 

 

1/16”

 

(213.5

 

anti-

cm)

max.

tip

 

 

 

 

board

&

opening

 

 

 

 

 

height

 

 

 

 

 

 

 

 

 

9”

(22.9

cm)

 

73-3/8”

(186.4

cm)

 

9”

(22.9

cm)

 

ELECTRIC OUTLET LOCATION

 

 

 

Pr

 

 

71-

 

 

 

 

(181.

 

 

 

 

o

 

61/2”

Pr

 

 

 

fes

sio

 

cm)

 

7

 

 

nal

 

 

 

 

ofessional

 

 

cm)

 

 

 

 

 

Designer/Custom

 

 

 

 

 

 

 

(182.

2”

 

 

 

 

 

 

9

 

 

 

 

 

 

 

Integrated/

 

 

 

 

Front

 

 

 

 

36”W./36”W. REFRIGERATOR/ FREEZER BOTTOM MOUNT COMBINATION

 

 

 

 

 

7-

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5/

8”

6

 

 

 

 

 

 

 

 

 

 

 

 

 

(19.4

-

 

 

 

 

 

 

 

5/8”

 

cm)

 

3/4”

 

 

 

 

 

 

 

 

 

 

(17.1

c

 

 

 

 

 

 

(1.5

c

 

3”

 

 

 

 

 

m)

 

 

 

 

 

 

 

m)

(7.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

cm)

 

 

 

 

 

 

5/8”

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3-

 

 

 

 

 

 

 

 

 

 

 

 

(1.5

m)

2

5/8”

 

 

 

 

 

 

 

 

 

 

 

 

 

(9.

cm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

c

 

(

10

-

 

 

 

 

 

 

 

 

10-

 

 

 

 

3

3/4”

 

 

 

 

 

 

 

.7

1/2”

 

5

27.

cm)

 

 

 

 

 

 

 

 

 

cm)

(1.5

/8”

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cm)

 

 

 

 

w Op

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ertional

 

 

 

 

 

 

 

 

 

 

 

 

 

at

line

 

flo

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ent or

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ry

 

 

 

 

 

 

1”

)

.5 cm

(2

 

 

 

 

 

 

 

WATER LINE ENTRY AREA

*Custom front models fit flush in 25”-deep (63.5 cm) cabinet openings. They can be installed in standard 24”-deep openings. The door faces and top grille will protrude 3/4” (1.9 cm) into the room.

 

VCBB363/VCBB363

VIBB363/VIBB363

DDBB363/DDBB363

DFBB363/DFBB363

Cutout width

71-1/2” (181.6 cm)

72” (182.9 cm)

72” (182.9 cm)

72” (182.9 cm)

Cutout height

 

82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.

 

Cutout depth

 

24” (61.0 cm) min.*

 

 

P L A N N I N G A N D D E S I G N G U I D E

 

R E L E A S E D 1 2 / 1 / 0 7

 

V I K I N G R A N G E . C O M •

1 - 8 8 8 - V I K I N G 1

© 2 0 0 7 V R C — INFORMATION SUBJECT TO CHANGE

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Contents Standard Features & Accessories Model OptionsVCBB363/VIBB363 DDBB363 DFBB363VCBB363 VIBB363 Dimensions & SpecificationsVCBB363/VIBB363 DDBB363 DFBB363 DesignerCustom Front DDBB363 DFBB363Door Swing VCBB363/VIBB363 DDBB363 DFBB363Professional Professional INTEGRATED/ Designer13/16 Clearance DIMENSIONS-PROFESSIONALTOP View Flush 24-3/4Water Line Entry Area VCBB363 VIBB363 DDBB363 DFBB363Installation Requirements Electric Outlet LocationInstallation Notes & Accessories Side Panel Kits

DFBB363, DDBB363, VCBB363, VIBB363 specifications

The Viking VCBB363, DFBB363, VIBB363, and DDBB363 represent a series of advanced commercial kitchen appliances designed to enhance food preparation and cooking efficiency. These countertop blenders are particularly favored by culinary professionals for their robust performance, innovative technologies, and intuitive controls.

One of the main features of the Viking VCBB363 series is its powerful motor, which ensures high-speed blending and can handle tough ingredients easily. This motor is engineered to provide consistent results, whether you are making smoothies, purées, or soups. The heavy-duty construction of these blenders also contributes to their durability, making them reliable tools in busy kitchen environments.

Another significant characteristic of these models is the use of stainless steel blades. The blades are designed for precision and efficiency, allowing for effortless blending and chopping. The sharpness of the blades ensures that ingredients are processed quickly and evenly, resulting in a smooth texture for all blended items. Additionally, the removable blade assembly allows for easy cleaning, an essential feature for any kitchen appliance.

The Viking VCBB363 series also integrates advanced technology to enhance functionality. The blenders feature a variable speed control system that gives users the flexibility to adjust blending speeds according to their specific needs. This aspect is particularly beneficial for chefs who want to achieve different textures for various recipes, from chunky salsas to silky smooth soups.

Moreover, these models are equipped with a pulse function, allowing for short bursts of power. This feature is ideal for tasks requiring more control over the blend, such as chopping nuts or quickly emulsifying vinaigrettes. The intuitive, user-friendly interface includes easy-to-read controls and an LCD display that provides real-time feedback, enhancing the overall user experience.

In terms of design, the Viking VCBB363, DFBB363, VIBB363, and DDBB363 maintain a sleek and modern aesthetic that fits seamlessly into any kitchen décor. Their compact size makes them practical for countertop use without taking up excessive space, while their high-quality materials ensure they withstand the rigors of daily use.

In summary, the Viking VCBB363 series stands out for its powerful motor, stainless steel blades, variable speed control, pulse function, and user-friendly design. These features combine to create a versatile and reliable blending solution for both professional chefs and home cooking enthusiasts alike.