Wolf manual Gas Rangetop Care Cookware Selection, Troubleshooting

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Gas Rangetop Care

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Cookware Selection

For best results, we recommend medium- to heavy-weight cookware. Pans should have a flat base, metal handle and good-fitting cover. Look for pans that are made of materials with good heat conductivity, such as aluminum and copper. Use the following guidelines when selecting cookware:

Select deep pans with high sides rather than ones with wide bases and low sides to avoid boilovers.

Cover pans while cooking to improve cooking efficiency. Water boils faster, using less fuel, and the kitchen stays cooler.

Select lower flame settings when using pans made of cast iron, enameled steel or glass ceramic, or pans coated with a nonstick finish. High heat may cause “hot spots”, scorching and burning.

Pans with oversize bases that extend beyond the rangetop frame should not be used. On high settings, heat may be trapped beneath the pan causing perma- nent damage to the surface finish.

For ease in handling, use front burners for larger pans.

Use a wok with a flat bottom.

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Troubleshooting

If your Wolf gas rangetop is not operating properly, use the following troubleshooting guide before calling your Wolf authorized service center. This guide will save you time and trouble and may help you avoid the expense of a service call.

Rangetop does not operate.

Check that the electrical connection to the rangetop has not been disconnected, or if the household fuse or circuit breaker has been blown or tripped.

A power outage may have caused a disruption in service.

Burner flame does not burn evenly.

Burner parts may not be assembled correctly. Refer to burner assembly on page 9.

Burner fails to ignite.

Igniter is damp. Allow it to dry completely.

Burners extinguish themselves when using more than one large pan simultaneously.

Good gas combustion requires the correct amount of airflow to maintain the flame. Using two oversized pans simultaneously restricts air movement.

Food boils or burns more in one area of a pan.

Pan is not centered above the burner or base of pan does not rest flat on the burner grate.

Pan does not conduct heat evenly.

Water does not come to a boil fast enough.

Cover pan for most efficient use of the high setting.

Diameter of pan is too large or base of pan is warped.

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Contents Gas Rangetops Contents Wolfappliance.com Wolf Gas Rangetops Thank YouImportant Instructions Safety InstructionsImportant Instructions Important Instructions Safety Precautions Optional Accessories Gas Rangetop FeaturesBurner Assembly Grate PlacementGas Rangetop Operation Surface Burners Control Knobs Manual LightingFlame Height and Appearance Before Using for the First Time Temperature Setting GuideGas Rangetop Operation Infrared Charbroiler Install BLANK-OFF PlateCharbroiling Tips Charbroiler OperationCharbroiler Grilling Guide Charbroiler CareGas Rangetop Operation Infrared Griddle Season the GriddleGriddle Operation Griddle Cooking Guide Griddle CareSeason the French TOP Gas Rangetop Operation French TopFrench TOP Operation French TOP Cooking TipsFrench TOP Care Rangetop Cleaning Tips Gas Rangetop Care Care RecommendationsDrip PAN Removal Stainless Steel Exterior General CleaningGas Rangetop Care Cookware Selection TroubleshootingService Information Before Calling for ServiceProduct Registration Wolf Appliance Products Limited Warranty 800.332.9513

Range specifications

Wolf Range, a prominent name in the luxury kitchen appliance market, is celebrated for its high-performance cooking solutions that cater to both professional chefs and passionate home cooks. With a legacy that spans over 75 years, Wolf has established itself as a benchmark for quality, durability, and advanced cooking technologies.

One of the standout features of Wolf Ranges is their powerful gas burners, which provide precise temperature control and quick heat-up times. The dual-stacked burners are designed to deliver both high heat for searing and a gentle simmer for delicate sauces. With an impressive BTU range, these burners cater to various cooking styles, making it easy to achieve restaurant-quality results in the comfort of your kitchen.

Wolf Ranges come in various configurations, including dual fuel, gas, and electric options, allowing users to choose the model that best fits their cooking preferences. The dual fuel models combine the power of a gas range with the consistent heating of electric ovens, offering utmost versatility. Wolf’s innovative technologies, such as the patented red control knobs, signal professional-grade performance, enhancing not just the functionality but also the aesthetic appeal of any kitchen.

The convection ovens in Wolf Ranges utilize advanced airflow patterns to ensure even cooking and baking. This technology reduces cooking times while enhancing flavor and texture, making everything from artisanal bread to perfectly roasted meats achievable with ease. Additionally, the integrated meat probes and touch controls allow for accurate monitoring of cooking progress, taking the guesswork out of meal preparation.

Durability is another hallmark of Wolf Ranges. Constructed with heavy-duty stainless steel, these appliances are built to withstand the rigors of daily use while remaining visually stunning. The seamless design and attention to detail reflect the brand's commitment to craftsmanship, making each range not just a cooking appliance but a centerpiece of the kitchen.

Incorporating smart technology, some models feature connected capabilities, enabling users to control and monitor their cooking remotely through a smartphone app. This integration of technology enhances the cooking experience, making it not only efficient but also enjoyable.

Overall, Wolf Ranges are designed for those who appreciate culinary excellence. With a combination of powerful performance, advanced technologies, and elegant design, Wolf stands out as a leader in the kitchen appliance industry, empowering chefs of all skill levels to create exceptional dishes. Investing in a Wolf Range is an investment in quality, performance, and the joy of cooking.