Viking F20333A manual Cleaning and Maintenance, Porcelain Parts, Glass Ceramic If Applicable

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Cleaning and Maintenance

Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is not exception. Your appliance must be kept clean and maintained properly.

Porcelain Parts

Wash with warm soapy water. Do not use steel wool, abrasive cleansers, ammonia, or acids which may damage the finish.

Glass Ceramic (If Applicable)

Cleaning of glass ceramic tops is different from cleaning a standard porcelain finish. To maintain and protect the surface of your glass ceramic top, follow these basic steps:

For normal light soil:

Rub a few drops of a glass ceramic creame to the cool soiled area using a damp paper towel. Wipe until all soil and cream are removed. Frequent cleaning leaves a protective coating which is essential in preventing scratches and abrasions.

For heavy, burned soil:

1.Apply a few drops of glass ceramic cleaning creame to the cool soiled area.

2.Using a damp paper towel, rub creame into burned on area.

3.Carefully scrape remaining soil with a razor scraper. Hold the scraper at a 300 angle against the ceramic surface.

4.If any soil remains, repeat the steps listed above. For additional protection, after all soil has been removed, polish the entire surface with the cleaning creame.

5.Buff with a dry paper towel. As the cleaning creame cleans, it leaves a protective coating on the glass surface. This coating helps to prevent build-up of mineral deposits (water spots) and will make future cleaning easier. Dishwashing detergents remove this protective coating and therefore make the glass ceramic top more susceptible to staining.

Cleaning Problems on Glass Ceramic Top

 

Problem

Cause

To Prevent

To Remove

 

Brown streaks

Cleaning with sponge

Use cleaning creame

Use a light application of

 

 

and specks

or cloth containing

with clean damp

cleaning creame with a clean

 

 

soil-laden detergent

paper towel

damp paper towel

 

 

water

 

 

 

 

Blackened burned

Spatters or spillovers

Wipe all spillovers as

Clean area with cleaning creame

 

 

on spots

onto a hot cooking

soon as it is safe and

and a damp paper towel, non-

 

 

area or accidental

to not put plastic

abrasive nylon pad or scouring

 

 

melting of a plastic

items on a warm

brush. If burn-on is not removed,

 

 

film, such as a bread

cooking area

cool unit, and carefully scrape

 

 

 

 

area with a single edged razor

 

 

 

 

blade held at a 30oangle.

 

Fine brown/gray

Coarse particles (salt

Wipe the bottom of

Fine scratches are not removable

 

 

lines or fine scratches

sugar) can get caught

cookware before

but can be minimized by daily

 

or abrasions which

on the bottom of

cooking. Clean top

use of cleaning creame.

 

have collected soil

cookware and

daily with cleaning

 

 

 

 

become embedded

creame. Do not use

 

 

 

 

into top. Using

ceramic or ceramic

 

 

 

 

abrasive cleaning

coated cookware.

 

 

 

 

materials. Scratches

 

 

 

 

 

from rough ceramic

 

 

 

 

 

glass, or ceramic

 

 

 

 

 

coated cookware.

 

 

 

 

Smearing or

Use of too much

Use a small amount

Dampen paper towel with a

 

 

streaking

cleaning creame

of creame. Rinse

mixture of vinegar and water

 

 

or use of a soiled

throughly before

and wipe surface. Wipe area

 

 

dishcloth

drying. Use only

with damp paper towel and dry

 

 

 

paper towels or nylon

with a paper towel or lint free

 

 

 

scrub pad or brush.

cloth.

 

Metal markings

Sliding or scraping

Do not slide metal

Remove metal marks before the

 

 

silver/gray marks

metal utensils on

objects across top

glasstop is used again. Apply

 

 

glasstop

 

cleaning creame with a damp

 

 

 

 

paper towel and scrub with a

 

 

 

 

nylon scrub pad or brush. Rinse

 

 

 

 

thoroughly and dry.

 

Hard water spots

Condensation from

Make sure the bottom

Mix cleaning creame with water

 

 

 

cooking may cause

of utensils are dry

and apply a thick paste to

 

 

minerals found in

before cooking.

stained area. Scrub vigorously.

 

 

water and acids to

Daily use of cleaning

If stain is not removed, reapply

 

 

to drip on glasstop

creame will help keep

cleaner and repeat process.

 

 

and cause gray

top free from hard

Also try cleaning procedure for

 

 

deposts. The spots

water mineral

smearing and streaking.

 

 

are often so thin they

deposits and food

 

 

 

 

appear to be in or

discoloration

 

 

 

 

the glasstop.

 

 

 

 

Pitting or flaking

Boil over of sugar

Watch sugar and

Turn element to LO; using

 

 

 

syrup on glasstop.

syrups carefully to

several paper towels to wipe the

 

 

This can cause

avoid boilovers.

spill immediately. Let glasstop

 

 

pitting if not

 

cool and carefully scrape off

 

 

removed

 

remainder of burn-off with a

 

 

immediately

 

single edged razor held at a 300

 

 

 

 

angle.

8

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Contents Viking Use & Care Manual Congratulations Table of ContentsImportant Safety Instructions Using Your Surface Unit Before Using Your Surface UnitCooking Utensils Surface Cooking TipsCleaning Problems on Glass Ceramic Top Cleaning and MaintenancePorcelain Parts Glass Ceramic If ApplicableService Information Power FailureSpecifications subject to change without notice

F20333A specifications

The Viking F20333A is a cutting-edge vessel designed for versatility and efficiency in marine operations. This vessel stands out in the competitive maritime industry due to its innovative features, advanced technologies, and robust characteristics that cater to a wide range of applications, including cargo transport, research missions, and recreational use.

One of the most significant features of the Viking F20333A is its powerful propulsion system. The vessel is equipped with a high-efficiency engine that delivers impressive speed while maintaining fuel economy. This engine is complemented by a state-of-the-art propeller design, which ensures optimal thrust and maneuverability, making the vessel agile in various marine environments.

The hull design of the Viking F20333A is another key characteristic that enhances its performance. Constructed using lightweight yet durable materials, the hull features a deep-V configuration that provides stability in rough waters. This design minimizes drag and allows the vessel to cut through waves efficiently, ensuring a smooth and comfortable ride for passengers and crew alike.

In terms of onboard technology, the Viking F20333A is equipped with an advanced navigation system that includes GPS, radar, and sonar capabilities. These systems enable operators to navigate with precision, even in challenging conditions. The vessel also boasts a comprehensive suite of communication equipment that facilitates seamless interaction with other vessels and shore-based facilities, enhancing safety and coordination during operations.

Comfort and safety are paramount in the design of the Viking F20333A. The interior of the vessel features spacious accommodations, including ergonomic seating, modern amenities, and designated areas for relaxation. Safety features such as life rafts, fire suppression systems, and advanced monitoring technology ensure that both crew and passengers are well-protected during their journeys.

In sum, the Viking F20333A is a remarkable vessel that embodies the latest advancements in marine engineering. Its efficient propulsion system, innovative hull design, cutting-edge technology, and user-centered design make it a valuable asset for various maritime endeavors. Whether for commercial purposes or recreational activities, the Viking F20333A is poised to meet the demands of the modern marine landscape, delivering reliability and performance on the water.