KitchenAid YKDSS907, KDRS807 Assistance or Service, U.S.A, Self-Cleaning Cycle will not operate

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On some models, convection fan does not operate

 

Oven cooking results not what expected

■Does display show the fan turning, but the fan does not operate?

There will be a brief delay of the fan operation after the start of a convection function.

■Is the convection broil function being used?

The fan will cycle on and off throughout convection broil operation.

■Is the oven door open?

Opening the oven door during a convection function will stop the fan.

Self-Cleaning Cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■Is the proper temperature set?

Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Calibration” section.

■Was the oven preheated?

See “Bake,” “Broil,” “EasyConvect Conversion,” “Convection Bake,” or “Convection Roast” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware?

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Timed Cooking” section.

See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check that batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom?

Decrease oven temperature 15° F to 25°F (5°C to 15°C) or move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust and/or reduce baking temperature.

ASSISTANCE OR SERVICE

Before calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If you still need help, follow the instructions below.

When calling, please know the purchase date and the complete model and serial number of your appliance. This information will help us to better respond to your request.

If you need replacement parts

If you need to order replacement parts, we recommend that you use only factory specified parts. These factory specified parts will fit right and work right because they are made with the same precision used to build every new KITCHENAID® appliance.

To locate factory specified parts in your area, call us or your nearest KitchenAid designated service center.

In the U.S.A.

Call the KitchenAid Customer eXperience Center toll free:

1-800-422-1230.

Our consultants provide assistance with:

■Features and specifications on our full line of appliances.

■Installation information.

■Use and maintenance procedures.

■Accessory and repair parts sales.

■Specialized customer assistance (Spanish speaking, hearing impaired, limited vision, etc.).

■Referrals to local dealers, repair parts distributors and service companies. KitchenAid designated service technicians are trained to fulfill the product warranty and provide after- warranty service, anywhere in the United States.

To locate the KitchenAid designated service company in your area, you can also look in your telephone directory Yellow Pages.

For further assistance

If you need further assistance, you can write to KitchenAid with any questions or concerns at:

KitchenAid Brand Home Appliances Customer eXperience Center

553 Benson Road

Benton Harbor, MI 49022-2692

Please include a daytime phone number in your correspondence.

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Contents Dual Fuel Range Table of Contents Table DES MatièresRange Safety Your safety and the safety of others are very importantAnti-Tip Bracket For self-cleaning ranges For units with ventilating hoodRange Oven Interior Parts and FeaturesControl Panel Cooktop USE Cooktop ControlsMedium and Small Burner Control Simmer Settings Recommended USE LiteSetting Recommended USE MediumSealed Surface Burners Cookware To CleanCookware Characteristics Home CanningOven Displays Clock/Timer DisplayElectronic Control Pads StartOptions Oven Temperature Calibration Option Sabbath Mode OptionOven USE To Change TemperatureWarming Drawer Operation During Sabbath Mode Aluminum FoilOven Vent Temperature ProbeMeat Thermometer Positioning Racks and BakewareBakeware BroilBake Convection Cooking Variable Temperature BroilingBroiling Chart EasyConvect ConversionTo Convection Bake Convection BakeConvection Roast To Convection RoastFood Temp Convection BroilTo Convection Broil FOOD/RACK Cook Time Oven Temp Internal PositionWarming Drawer Proofing BreadTimed Cooking Food Setting Self-Cleaning CycleSettings Temperatures Range CarePORCELAIN-COATED Grates and Caps General CleaningExterior Porcelain Enamel Surfaces Oven Lights Oven Door To RemoveTroubleshooting If you need replacement parts Assistance or ServiceSelf-Cleaning Cycle will not operate U.S.ACanada Items Excluded from Warranty Kitchenaid Dual Fuel Range WarrantyLimited Warranty Disclaimer of Implied Warranties Limitation of Remedies
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YKDRS807, KDSS907, YKDSS907, KDRS807 specifications

The KitchenAid YKDSS907, KDSS907, and YKDRS807 represent the pinnacle of culinary innovation, seamlessly blending advanced technology with user-friendly features to enhance the cooking experience. These ranges are designed for both the everyday home chef and the seasoned culinary enthusiast.

One of the standout features of these models is the powerful convection oven technology. This feature circulates hot air throughout the oven cavity to ensure even baking and roasting, eliminating hot spots. The result is perfectly cooked dishes, whether you're baking cookies or roasting a turkey. Additionally, the ovens come with an impressive range of cooking modes, including broil, bake, and a dedicated pizza setting, allowing for versatility in meal preparation.

The YKDSS907 and KDSS907 also boast a dual-fuel option, combining the benefits of gas cooking with electric baking. This configuration provides the precision of gas for stovetop cooking and the consistent heat of electric for baking, offering unparalleled control over your cooking results.

Moreover, these ranges are equipped with a self-cleaning feature, designed to simplify maintenance. The self-cleaning cycle uses high temperatures to burn off food residues, making post-cooking clean-up a breeze. The ergonomic design includes an easy-to-read digital display and intuitive controls, ensuring that all your cooking needs are met with minimal hassle.

Safety is also a priority in these KitchenAid ranges. They come with a built-in temperature probe, allowing users to monitor the internal temperature of meats without opening the oven door, reducing the risk of undercooking or overcooking. Additionally, the cooktop is outfitted with heavy-duty cast iron grates, providing a robust platform for all types of cookware and enhancing stability while cooking.

The YKDRS807 model further elevates the cooking experience with additional smart technology. Integration with smart home systems allows users to control the oven remotely, receive notifications about cooking times, and even access recipe guidance via a compatible device. This connectivity transforms cooking into a seamless part of modern life, ensuring convenience and efficiency.

In summary, KitchenAid's YKDSS907, KDSS907, and YKDRS807 models are a blend of functionality, style, and advanced technology. They cater to a variety of cooking styles and preferences, making them an invaluable addition to any kitchen. With their state-of-the-art features, they provide the perfect tools for creativity, precision, and culinary excellence.
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