KitchenAid KEMS307D, KEMS377D Cooking at different cook powers, Cook Power Name When to USE IT

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Microwave Cooking

Cooking at different cook powers

For best results, some recipes call for different cook powers. The lower the cook power, the slower the cooking. Each Number pad also stands for a different percentage of cook power. Many microwave cookbook recipes tell you by number, percent, or name which cook power to use.

The following chart gives the percentage of cook power each Number pad stands for, and the cook power name usually used. It also tells you when to use each cook power. Follow recipe or food package instructions if available.

COOK POWER

NAME

WHEN TO USE IT

 

 

 

10=100% of full power

High

Quick heating many convenience foods

 

 

and foods with high water content, such

 

 

as soups and beverages

 

 

Cooking small tender pieces of meat,

 

 

ground meat, poultry pieces, fish fillets,

 

 

and vegetables

 

 

 

9=90% of full power

 

Heating cream soups

 

 

 

8=80% of full power

 

Heating rice, pasta, or casseroles

 

 

 

7=70% of full power

Medium-High

Cooking and heating foods that need a

 

 

cook power lower than high (for example,

 

 

whole fish and meat loaf) or when food is

 

 

cooking too fast

 

 

Reheating a single serving of food

 

 

 

6=60% of full power

 

Cooking requiring special care, such as

 

 

cheese and egg dishes, pudding, and

 

 

custards

 

 

Finishing cooking casseroles

 

 

 

5=50% of full power

Medium

Cooking ham, whole poultry, and pot roasts

 

 

Melting chocolate

 

 

 

4=40% of full power

 

Simmering stews

 

 

Heating pastries

 

 

 

3=30% of full power

Medium-Low,

Defrosting foods, such as bread, fish,

 

Defrost

meats, poultry, and precooked foods

 

 

 

2=20% of full power

 

Softening butter, cheese, and ice cream

 

 

 

1=10% of full power

Low

Keeping food warm

 

 

Taking chill out of fruit

 

 

 

NOTE: For information on which cook powers and cooking times you need for specific foods, see the “Microwave cooking chart” in the “Cooking Guide” section.

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Contents Table of Contents Microwave Oven Safety Getting to Know YourUse and Care Guide Table of Contents Thank you for buying a KITCHENAID* appliance Your safety and the safety of others is very important Microwave Oven SafetyHood For microwave ovens with a ventilatingElectrical requirements Grounding InstructionsHow your microwave oven works Getting to Know Your Microwave OvenMicrowave ovens are safe. Microwave Glass turntable of your microwaveGetting to Know Your Microwave Oven Testing your microwave oven Radio interferenceStir, turn over, or rearrange the food Operating safety precautions Testing your dinnerware or cookwareTest dinnerware or cookware before using Hot and water stays cool, do not use itDo not overcook potatoes. Fire could If your electric power line or outlet voltage Electrical connectionHandle your turntable with care when Removable Turntable Support under turntable Cook Guide Label Microwave oven featuresMeal Quantity Control panel featuresAudible signals Choosing cooking function settingsInterrupting cooking Utensil HOW to USE IT Pan order chartUtensils CrispwareTo set time Choose the clock Setting the clockChoose the Minute Timer Using the Minute TimerMake sure food is in oven and door is closed Choose setting Using Easy MinuteMicrowave Cooking Cooking at high cook powerPut food in oven and close the door Set cooking time Start ovenCook Power Name When to USE IT Cooking at different cook powersExample for 10 minutes, 30 seconds Set cook powerSet cook power for first cycle optional Cooking in stagesPut food in oven and close the door Set cook power for second cycle optional When display says TIME, touch Micro to set second cycleExample for 60% cook power Set cooking time for second cycleMicrowave Cooking Using Custom Reheat Summary of steps for settingCustom reheat chart Put food in oven and close door Choose food settingAfter reheating, open Door Enter food quantityChoose beverage setting Heating a beverage SettingPlace beverage in oven and close door Enter type of beverageServing temperatures Enter serving temperatureServing Touch Custom Temperature Reheat After heating, open the door orCustom defrost chart Using Custom DefrostCode Food Setting Weight or Quantity Put food in oven and close door Touch Custom DefrostEnter food weight Weight conversion chart Ounce Weight Decimal Pound WeightAfter defrosting, open the or door Defrosting tips Popping popcornSize Touch BAG Popcorn PAD After popping popcorn, open or the door Using Custom CookCode Food Quantity Preparation Custom cook chartPut food in oven and close door Touch Custom Cook Enter food size or weight Put hot, cooked food in oven and close the door Using Keep WarmTo make Keep Warm automatically follow a micro cycle Food cooked covered should be covered during Keep WarmTo get the best cooking results Using CrispCooking with Crisp and Broil You can disable or enable the USEFor best results when broiling Using BroilAfter cooking, open the door or Touch Put food in oven and close door Touch BroilYou can increase broiling time after Full Cook Power Touch Using code padsBeverage Serving Temperature Category Touch QuantityUsing help prompts Food Setting Touch QuantitySize of BAG Touch Your CRISPWAVE* microwave oven Aring for Your Microwave OvenFor interior surfaces Wash often with For exterior surfaces and control panelFor stainless-steel surfaces Cleaning Task What to USE HOW to CleanCooking Guide Reheating chartMicrowave cooking chart Cooking tips Arranging food Using aluminum foilCooking you should not do in your microwave oven Container must be half filledQuestions Answers Questions and AnswersUestions and Answers Other possible problems and their causes TroubleshootingProblem Cause If nothing operates, check the followingTroubleshooting If you need assistance or service in the U.S.A Equesting Assistance or ServiceIf you need service† If you are not satisfied with the action takenIf you need assistance or service in Canada For further assistanceToll free, 830 a.m. 6 p.m. EST, at Page Topic IndexArranty

KEMS377D, KEMS307D specifications

The KitchenAid KEMS307D and KEMS377D models are state-of-the-art electric wall ovens that bring professional-grade cooking capabilities to modern kitchens. Both units boast an array of features and technologies designed to enhance cooking efficiency, flexibility, and precision.

One of the standout features of these models is their Even-Heat True Convection technology. This innovative system includes a fan and a third heating element that work together to circulate hot air throughout the oven cavity. This provides consistent temperature control, ensuring that baked goods rise evenly and meats cook thoroughly. Whether you're roasting, baking, or broiling, the Even-Heat technology delivers superior results.

Both models come with a sleek, stainless steel finish and a timeless design that complements any kitchen decor. This aesthetic appeal is coupled with a user-friendly control panel, featuring a large, intuitive LCD display that allows for easy programming and monitoring of cooking settings. Home cooks can effortlessly navigate through various cooking modes, including baking, broiling, and even a specialized bread proofing mode.

The KEMS377D model is equipped with a built-in temperature probe that enables precise monitoring of internal food temperatures, ensuring perfectly cooked dishes every time. The oven will automatically switch to its keep warm setting, giving chefs peace of mind when timing is critical.

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Incorporated smart features allow home cooks to connect with their ovens remotely through a smart device. This capability supports preheating, temperature adjustments, and even cooking notifications, making it easier to manage meal preparation from anywhere in the house.

In conclusion, the KitchenAid KEMS307D and KEMS377D wall ovens are designed for those who appreciate innovation and performance in their cooking appliances. With their advanced convection technology, user-friendly controls, precision cooking options, and smart technology integration, these ovens represent the pinnacle of culinary convenience and effectiveness. Whether for a casual family dinner or a gourmet meal, these models stand out in any kitchen environment.