Kambrook KDF560, KDF460 manual Handy Hints, Recommended Oils

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Handy Hints

Food should be crisp when deep fried. If results are soggy, it’s because the oil isn’t hot enough. This can be attributed to one or more of the following:

•Not enough preheating time.

•Temperature setting is too low.

•Too much food in the basket (do not fill more than two thirds full).

•Do not use solid frying oil, only use liquid oils.

•Use a good quality liquid oil. For best results we recommend the oils listed (refer to next section).

We do not recommend fats that deteriorate quickly such as lard or dripping. Deep frying in butter or margarine is also not recommended because of the low smoke-point temperatures.

•Oil can be re-used several times before it starts to break down (smoke point decreases, ie; the oil will burn at a lower temperature, fried food will be less crisp). Filter the cooled oil through a fine sieve then store in an airtight container in a dark place. As oil will absorb food flavours, it’s a good idea to label the container with the type of food the oil was used for. For example, you wouldn’t deep fry a dessert in oil previously used for cooking fish. A fine sieve can be a new chux cloth, paper coffee filter or clean cotton material.

•Olive oil is not recommended for deep frying due to its low smoke point.

Recommended Oils

Vegetable Oil

A general term that refers to a blend of oils extracted from various seeds and fruits. Vegetable oil has a very mild flavour and aroma. It is low in cholesterol and saturated fats.

Sunflower Oil

The oil is extracted from the seeds of the sunflower plant. It is pale yellow in colour with virtually no flavour. Sunflower oil is high in polyunsaturated fats and low in saturated fats.

Canola Oil

Made from seeds of the canola plant. It is relatively low in saturated fats, contains Omega 3 fatty acids and has a bland, neutral flavour.

Safflower Oil

Safflower oil is derived from the seeds of the safflower. It is strong in flavour, rich in colour and has a high smoke point. Safflower oil is high in polyunsaturated fats and vitamin E.

Peanut Oil

Peanut oil is obtained from the kernels of the ground nut or peanut. It has a delicate flavour, nutty odour and has a high smoke point. Peanut oil is high in monounsaturated oil and vitamin E.

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Contents Instruction Booklet Please retain your instruction book for future use Contents Important Safeguards For Your Kambrook Stainless Deep Fryer Important Safeguards For All Electrical Appliances Not Shown Your Kambrook Stainless Steel Deep FryerPage Before first use Cooking with Your Kambrook Stainless Steel Deep FryerPage Cooking Guide Auto Cut-Out Reset ButtonRecommended Oils Handy HintsTo Remove The Replaceable Filters Care and CleaningTo Clean The Interior Non- Stick Coated Surface To Clean The Mesh Basket And HandleRecipes Corn Fritters RecipesCrispy Potato Wedges Kambrook 12 Month Replacement Warranty

KDF560, KDF460 specifications

Kambrook, a brand well-known for its innovative kitchen appliances, offers a range of kettles that combine functionality with style. Two standout products in their array are the KDF460 and KDF560 kettles, which cater to different consumer needs while maintaining a commitment to quality and efficiency.

The Kambrook KDF460 kettle is designed with a focus on practicality and user-friendliness. It showcases a premium stainless-steel body that not only offers durability but also adds an elegant touch to any kitchen decor. One of its main features is a robust 2400-watt heating element, ensuring rapid boiling of water for your favorite hot beverages. The KDF460 also includes a large 1.7-liter capacity, making it perfect for families or gatherings.

Equipped with a 360-degree cordless base, this kettle provides convenience, allowing users to easily lift it off the base when pouring. Safety is a priority, and the KDF460 features an automatic shut-off function that engages once the water reaches boiling point, preventing overheating. The kettle’s bright water level indicator lets users see how much water is inside, adding to its convenient design.

On the other hand, the Kambrook KDF560 expands upon the foundational features of the KDF460 with added functionalities. It boasts an impressive temperature control feature, allowing users to select the perfect water temperature for various types of tea and coffee, enhancing the flavor profile of each beverage. This kettle also maintains a sleek, stainless-steel design that complements modern aesthetics.

Both models incorporate an anti-drip spout, ensuring that pouring is mess-free, while the removable filter helps prevent scale build-up, an essential feature in areas with hard water. Additionally, the KDF560 has an LED power indicator that provides visual confirmation when the kettle is in use, adding to its usability.

In conclusion, both the Kambrook KDF460 and KDF560 kettles exemplify the brand's commitment to quality and innovation. With powerful heating elements, user-centric designs, and safety features, these kettles are ideal choices for consumers seeking stylish and functional appliances for their kitchen. Whether you prioritize a straightforward design or advanced temperature control, Kambrook has something to offer for every need.
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