over to cover the filter basket firmly. Discard the coffee dregs from the filter basket with moderate force and then clean the filter basket and holder for future use.
NOTE:
*During the brewing process, do not remove the filter holder from the coffer maker.
*When pressing the reducer paddle on the handle the excess pressure in the filter holder will be released to revert accidental pressure release.
HOW TO BOIL HOT WATER
1.Mount the filter together with the empty filter holder (or without a filter holder) to the coffee unit as described above.
2.Turn the switch to the Heater position 
.Wait until the Ok light 
is lit.
3.Put the cup under the two outlets of the filter to hold the hot water.
4.When the Ok light 
is lit, turn the switch to
the Brew position when hot water will flow into the cup nonstop through the outlets of the filter till the Ok light is off, then turn the switch back to the Heater position. If you need more hot water repeat the above steps when the Ok light is lit again.
5.Turn the switch to the OFF position. Unplug the unit from the mains.
NOTE: Do not operate the appliance without water in the tank and always remember to fill the tank when the water level goes below the MIN level. Do not fill exceeding the MAX level on the water tank.
HOW TO PREPARE FROTHY MILK FOR CAPPUCCINO
1 . Prepare Espresso following the above mentioned procedures. Prepare a cup and adequate milk.
NOTE: chill the milk in refrigerator before use. Do not use hot milk.
2.Turn the selector switch to Steam mode 
and
wait until the Ok light 
is on. This machine will then automatically detect the required temperature. The Ok light will be on when temperature reaches appropriate level.
NOTE: Make sure the steam nozzle is closed when turning the selector switch to Steam mode.
3.Pour adequate cold milk into the cup.
4.Place the cup under the steam nozzle and make sure to bathe the end of steam nozzle into the milk completely.
5.Turn the steam release knob anticlockwise,
release the steam to make a layer of foam on the milk.
NOTE:
*When the steam release knob is turned to ‘’MAX’’, it can not go further but backwards.
*Do not force to turn the knob to avoid danger or injury caused by the flow of hot steam.
6.When adequate foam is made, turn the steam release knob clockwise and turn off the power of the machine.
7.Pour adequate hot milk into coffee, a cup of hot coffee with milk is done.
8.Unplug the machine from the socket.
9.Let the machine to cool down, then hold the joint of steam nozzle with one hand, and detach the whole nozzle set with another, rinse the set then assemble back into the unit.
BREWING CAPPUCCINO
1.Prepare Espresso coffee, using large cups for Cappuccino (see ‘’HOW TO PREPARE ESPRESSO COFFEE’’ paragraph).
2.Pour the frothed milk into the cups containing the Espresso coffee (see ‘’HOW TO PREPARE HOT MILK FOR CAPPUCCINO” paragraph).
3.Add sugar to taste and, if desired, sprinkle a little powdered chocolate on top of the froth.
CLEANING AND MAINTENANCE
CLEANING THE ESPRESSO BOILER OUTLET
At least twice a year, it is necessary to clean the outlet of the espresso boiler in the following manner: * Check that the coffee machine is not warm and the plug is detached from the mains;
*Using a screwdriver, unscrew the screw that holds the outlet of the espresso boiler, Using a moist cloth, clean the area of the boiler where the outlet was positioned; . Using a moist cloth, clean the area of the boiler where the outlet was positioned; . Rinse the outlet under the tap, still scrubbing it; * Replace the outlet of the espresso boiler.
NOTE:
*Do not use solvents or detergents in cleaning the coffee maker. Use a soft damp cloth.
*Remove the
*During cleaning, never immerse the unit in water - it is an electrical appliance.
DESCALING
It is advisable to clean the calcium from the machine every 300 cups of coffee. During cleaning, it is possible to proceed as follows:
1. Fill the tank with water using 1 liter of water;