Wolfgang Puck BHM00240 manual Speed Control Guide, Sugar Dough

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Speed Control Guide

Speed 1 - Stir

Always start with speed 1 when mixing ingredients as this will prevent your ingredients from spattering out of the bowl. Speed 1 is best used for a slow start when mixing liquid ingredients, or for combining dry and wet ingredients that do not require heavy mixing

Speed 2 - Mix

Use when a recipe calls for combining ingredients together. Use for corn bread, muffins, and light cream cheese spreads.

Speed 3 - Blend

Used for combining heavier cream cheese spreads, cake mixes, or creaming butter and sugar.

Speed 4 – Beat

Used for cake frostings, packaged puddings, whipping heavy cream.

Speed 5 – Whip

Emulsifying egg whites, mashing potatoes.

Power Burst

Use this feature when if you hear your mixer slowing or straining during tough mixing jobs.

Sugar Dough

Makes about 1 1/2 pounds or two 9-inch tart shells

INGREDIENTS

1 sleeve sugar-free chocolate wafers, crumbled

2 1/3 cups cake or pastry flour 1/3 cup sugar

1/2 pound (2 sticks) unsalted butter, chilled, cut into small pieces 2 egg yolks

1 or 2 tablespoons heavy cream

METHOD

1Attach the beaters to the mixer. Using speed 3, mix the chilled butter with the sugar in a medium bowl. Add the egg yolks one at a time. Reduce speed to 1 and gradually add the flour to the butter mixture, a third at a time. The mixture should resemble crumbles. Add the cream. Increase the mixer speed to 3 and mix dough until

a ball is formed.

2Place dough ball onto a lightly floured surface, press down into a circle. Wrap with plastic wrap and refrigerate for at least 1 hour.

3Use as needed.

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Contents Wolfgang Puck Important Safeguards Before Your First UseTable of Contents Know Your Hand Mixer Features of Your Hand Mixer Using Your Mixer Cleaning Your MixerSpeed Control Guide Sugar DoughHeavenly Chocolate Mousse Chocolate Chip CookiesPizza Dough Basic Pasta Dough Buttermilk Biscuits Recipe NotesRecipe Notes Limited Warranty

BHM00240 specifications

Wolfgang Puck BHM00240 is a notable addition to the culinary landscape, designed to elevate home cooking with its impressive array of features and cutting-edge technologies. This versatile kitchen appliance serves as both a multifunctional pressure cooker and a slow cooker, making it an invaluable tool for both novice cooks and seasoned chefs alike.

One of the standout features of the Wolfgang Puck BHM00240 is its user-friendly interface, featuring a digital LCD display that allows for easy navigation through the various cooking modes. With preset functions for pressure cooking, slow cooking, sautéing, steaming, and more, it caters to diverse cooking needs. This all-in-one approach combines convenience with efficiency, enabling users to prepare a wide variety of dishes with minimal effort.

The pressure cooking technology is particularly noteworthy, as it significantly reduces cooking times while preserving the flavors and nutrients of ingredients. The BHM00240 boasts a powerful heating element that quickly reaches optimal pressure, ensuring that meals are not only prepared faster but also more consistently. This feature is especially beneficial for busy individuals and families seeking to enjoy homemade meals without spending excessive time in the kitchen.

In addition to pressure cooking, the slow cooking function offers a unique way to develop rich flavors over an extended period. With adjustable temperature settings, users can customize the cooking process to suit their tastes, from a low simmer to a high heat. This dual functionality appeals to a broad range of culinary styles, accommodating everything from hearty stews to delicate desserts.

Safety is paramount in the design of the BHM00240, which is equipped with multiple safety features such as a locking lid, pressure release valve, and thermal protection. These measures ensure peace of mind while cooking, allowing users to focus on creating delightful dishes without concern for kitchen accidents.

The removable non-stick inner pot enhances the overall cooking experience by facilitating easy cleanup, while also promoting healthy cooking by reducing the need for excess oils. Additionally, the compact size of the Wolfgang Puck BHM00240 makes it an ideal fit for kitchens with limited counter space, without sacrificing functionality.

In conclusion, the Wolfgang Puck BHM00240 stands out for its innovative technology and versatile features, making it an essential tool for those looking to enhance their culinary skills. With its blend of pressure and slow cooking capabilities, safety measures, and user-friendly design, it provides an efficient way to create a variety of meals, making home cooking a delightful experience.