Sunbeam JM3250 Chocolate Almond Cake, Cup caster sugar Eggs, Chocolate ganache, Apple Tart Cake

Page 13

Recipes continued

Chocolate Almond Cake

Serves: 10-12

Cooking: 55 minutes

250g good-quality dark chocolate, chopped

250g butter, chopped

¹⁄³ cup strong espresso coffee 1 teaspoon vanilla extract

1 cup caster sugar

3 eggs

1cup self-raising flour ¼ cup cocoa powder ½ cup almond meal

Chocolate ganache

150g good quality dark chocolate, chopped ¹⁄³ cup cream

1.Preheat oven to moderately slow (160°C/140°C fan-forced). Grease and line the base of a 22cm round spring-form cake pan.

2.Place chocolate, butter, coffee and vanilla in a saucepan. Stir over low heat until smooth. Remove from heat and set aside for 5 minutes to cool.

3.Place sugar and eggs in a large bowl. Using the beaters, beat on speed 1-2 until combined. Increase speed to 4 and beat until mixture is pale and creamy. Add chocolate mixture and beat until well combined.

4.Add sifted flour and cocoa with almond meal to mixture and beat until combined.

5.Pour mixture into pan. Bake for about 55 minutes or until a skewer inserted in the centre comes out moist. Stand cake for 5 minutes then turn onto a wire rack to cool.

Chocolate Ganache

Combine chocolate and cream in a small saucepan. Stir over low heat until smooth. Remove from heat. Set aside to cool.

Apple Tart Cake

Serves: 8 - 10

Cooking: 1 hour

125g butter, softened

1 cup caster sugar

1 teaspoon vanilla essence

2 eggs

1½ cups self-raising flour

2granny smith apples, peeled, cored and thinly sliced

2teaspoons cinnamon sugar Dollop cream, to serve

1.Preheat oven to moderately slow (160°C/140°C fan-forced). Grease and line the base of a 22cm round spring-form cake pan with baking paper.

2.Place butter, sugar and vanilla in a bowl. Using the beaters, beat on speed 1-2 until combined. Increase speed to 4 and beat until light and creamy.

3.Add eggs one at a time, beating well, after each addition. Sift flour and fold through mixture.

4.Spoon mixture into pan. Arrange apples slices overlapping around the cake and sprinkle with cinnamon sugar.

5.Bake for about 1 hour or until a skewer inserted into the centre comes out clean. Stand for 5 minutes then transfer onto a wire rack to cool. Serve with cream

11

Image 13
Contents Beatermix Important instructions retain for future use ContentsFor examination, repair or adjustment Sunbeam’s Safety PrecautionsEject button Features of your Beatermix Hand Mixer‘V-groove’ beaters Provides adequate power for quick and easy mixing Speed settings plus Boost200w motor Using your Beatermix Hand Mixer Mixing Guide Beating Egg Whites Mixing TipsWhipping Cream Degrees Celcius C Oven Temperature GuideCare and Cleaning Recipes Serves 8 Date and Walnut LoafBanana Bread Cup caster sugar Eggs Chocolate Almond CakeChocolate ganache Apple Tart CakeChocolate Chip Cookies Pancakes with Ricotta, Strawberries and Maple SyrupCornflake Cookies Peanut butter cookiesChoc Caramel Slice Almond ShortbreadFilling ToppingChocolate mousse Brownie Cheesecake SliceServes Page Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?

JM3250 specifications

The Sunbeam JM3250 is a versatile and efficient kitchen appliance that delights home cooks with its range of features and functionality. A key component of this powerful kitchen tool is its ability to perform various food preparation tasks, making it a must-have for anyone looking to streamline their cooking experience.

One of the standout features of the Sunbeam JM3250 is its robust motor, which operates at 350 watts, providing ample power for blending, mixing, and kneading. The motor is designed to handle tough tasks with ease, ensuring that you can prepare a variety of recipes without straining the appliance. This makes it suitable for tasks from simple cake batter mixing to heavier dough kneading.

In terms of mixing capabilities, the JM3250 comes with several speed settings, allowing users to tailor the mixing speed according to the specific requirements of each recipe. This flexibility is particularly beneficial when dealing with different ingredients that may require varied speeds for optimal results. Additionally, the model includes a turbo function that provides an extra boost of power for those tougher mixtures when you really need it.

The design of the Sunbeam JM3250 emphasizes user convenience and ease of use. The ergonomic handle ensures a comfortable grip during operation, minimizing strain during prolonged mixing tasks. Furthermore, the tilt-head design allows for easy access to the bowl, making it simpler to add ingredients and scrape down the sides without mess or hassle.

The JM3250 also features a durable and spacious mixing bowl made from high-quality stainless steel. This bowl not only presents a sleek aesthetic but is also resistant to stains and easy to clean. Its capacity is ample enough for large batches, making it ideal for family gatherings or baking sessions.

Another advantage of this appliance is its inclusion of various attachments, including dough hooks, beaters, and whisks. These attachments allow for a wide range of culinary applications, from whipping cream to kneading bread dough. The ability to switch out attachments quickly and easily means that users can transition between tasks without fuss.

In conclusion, the Sunbeam JM3250 stands out as a reliable and efficient mixer that combines power, versatility, and ease of use. With its adjustable speeds, durable design, and range of accessories, it is well-equipped to meet the diverse needs of home cooking enthusiasts. Whether you are a novice or an experienced cook, the JM3250 is poised to become an integral part of your culinary toolkit.